雪花苑

Sekkaen

  • Smoking
  • Chinese,Izakaya (Japanese Style Pub)
  • Lunch 600 JPY Dinner 2,000 JPY
  • 03-3375-8268 (+81-3-3375-8268)
  • Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.23:30)
  • Honancho(Tokyo)
    Toei Oedo Line Nishishinjuku-Gochome Station Exit A2 2-minute walk

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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* Amount is Japanese Yen (JPY)

Detailed Course Contents

4,800 JPY Course (11 Items)

雪花苑料理長おすすめコース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00
  • Time Limit: 120 Min

tax excluded

Important Notes

Menu Information

Appetizer

さっぱり旬菜前菜5種盛合せ
Seasonal appetizer 5kind(s)

Deep-fried Dish

油淋鶏
Yu lin chi (Chinese-style fried chicken)
Menu Info Chicken coated with flour and deep fried. Served in vinegar soy sauce.
Ingredients Chicken thigh, Japanese leek
Flavor Ginger
Cooking Deep-fry

Stir-fried Dish

皮付きえびの山椒炒め
Stir-fried shrimp with Japanese peppers
Menu Info Shrimp and Japanese peppers stir-fried with a small amount of oil.
Ingredients Shrimp
Flavor Japanese pepper
Cooking Stir-fry
ホタテのXO醤炒め
Stir-fried scallops
Ingredients Scallop
Flavor XO sauce
Cooking Stir-fry
揚げ茄子の山椒炒め
Other Chinese stir-fries
Ingredients Eggplant
Flavor Japanese pepper
Cooking Deep-fry, Stir-fry

Stew

豚の角煮
Simmered pork belly
Menu Info A dish of pork ribs (boned rib) stewed with potherbs.
Ingredients Pork belly
Cooking Simmer

Stir-fried Dish

豆苗ニンニク炒め
Stir-fried pea shoots
Menu Info A dish of stir-fried sprouts (pea shoots).
Ingredients Pea shoots
Cooking Stir-fry

Soup

* Please select 1 dish from the menu below.

コーンスープ
Corn soup
Ingredients Corn
Cooking Simmer
フカヒレスープ
Shark fin soup
Menu Info A soup dish of shark fin boiled and seasoned with condiments, and potato starch mixed with water to thicken.
Ingredients Shark fin
Cooking Simmer

Steamed Cuisine

点心2種
Assorted dim sum 2kind(s)
Menu Info Platter of various kinds of steamed dumplings and other dim sum.
Ingredients Hard flour, Soft flour
Flavor Salt, Pepper, Ginger
Cooking Steam

Rice Dish

高菜チャーシューチャーハン
Fried rice with roasted pork
Menu Info Rice stir fried with roast pork fillet and other ingredients.
Ingredients Rice, Roasted pork
Flavor Cooking oil, Pepper
Cooking Stir-fry

Dessert

杏仁豆腐
Almond jelly
Menu Info A Chinese dessert prepared by adding sugar and gelatin into powdered apricot seeds or almond powder, then chilled to harden.
Ingredients Apricot kernel, Fresh cream, Milk, Gelatin
Cooking Harden/Congeal

All-You-Can-Drink

飲み放題
All-You-Can-Drink
No additional fees will be charged. They are subsumed within the final price.

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 15:00 , Dinner: 17:00 - 23:00(L.O.23:30)

Average price

Lunch: 600 JPY
Dinner: 2,000 JPY

Service Offer

  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • Chinese speaking staff available
  • Korean speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options
  • Religious Menu Options
  • Allergy Menu Options

You can check the restaurant information in the phone.

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