Back to Menu Recommendations
* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
* Photos shown are for illustration purpose only.
* Price per person
* Amount is Japanese Yen (JPY)
Detailed Course Contents
Menu Order Reception Time:
17:30 - 01:00
Orders can be placed for a group size of 2 to 8 guests only.
||Platter of various kinds of appetizers.
Small bowled dish of the season
||Seasonally changing side dish.
Assorted sashimi, 5 kinds
||Platter of 5 kinds of seafood sashimi.
Other stir-fried / grilled food
Chawanmushi (steamed egg custard)
||A dish of beaten egg mixed in a bowl with 'dashi' stock and other ingredients, then steamed.
Foie gras, Hen's egg
Assorted nigiri sushi, 8 kinds
||Platter of 8 kinds of sushi, each piece made by placing the ingredients on top of hand-pressed vinegared rice.
Other miso soups / clear soups
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select your requested seats
Please select your requested date, time and number of guests