A French regional dish of thinly-cooked crepe, topped with ham and cheese with an egg centered on top, with the fresh edges folded inward and baked.
Ham, Cheese, Arugula
LUSCIOUS Cidre DRY
Types of drink:
Battered chicken fried in oil and seasoned with hot spices.
Daisen chicken, Potato
Hen's egg, Milk
Recommend + Dinner
6,480 JPY Course (6 Items)
Menu Order Reception Time:
18:00 - 23:00
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)
Please select date, time, and number of guests