黒毛和牛A5ランク 肉の楽園 六本木横丁

MEAT PARADICE

  • English Menu
  • Yakiniku (BBQ)
  • Dinner 2,800 JPY
  • 03-6455-5557 (+81-3-6455-5557)
  • Monday - Thursday & Sunday & Holiday 17:00 - 3:00, the following day Friday & Saturday & Day before holiday 17:00 - 5:00, the following day
  • Roppongi(Tokyo)
    Toei Oedo Line Roppongi Station Exit 5 4-minute walk

*The information on ingredients and other details provided here are representative and not exhaustive.Please note that other ingredients might also be used.

* Amount is Japanese Yen (JPY)

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Cooking: Boil
  • Ingredients: Edamame

tax excluded

こだわりキムチ

Kimchi

  • Cooking: Pickle
  • Flavor: Fish sauce, Red pepper
  • Ingredients: Garlic chives, Chinese cabbage, Garlic

tax included

いぶりがっこ

Iburi Gakko(smoked and pickled)

A dish of pickled smoked white radish, which has been fermented in rice bran and hung up over a sunken hearth

  • Cooking: Pickle
  • Ingredients: Daikon radish (root)

tax excluded

おしんこ盛り

Assorted pickles

Platter of various kinds of pickles.

  • Cooking: Pickle

tax excluded

自家製豆腐

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Cooking: Cover/Add
  • Flavor: Soy sauce
  • Ingredients: Scallion/Green onion/Leek, Tofu, Ginger, Dried bonito

tax excluded

牛スジ煮込み~特選和牛使用~

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Cooking: Simmer
  • Ingredients: Beef: tendon

tax excluded

冷やしトマト

Tomato

  • Cooking: Raw
  • Ingredients: Tomato

tax excluded

ポテトサラダ~自家製~

Potato salad

  • Cooking: Mix/Blend
  • Ingredients: Potato

tax excluded

山芋の千切り

Finely sliced Japanese yam

Japanese yam finely sliced and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.

  • Cooking: Cut
  • Flavor: Soy sauce
  • Ingredients: Japanese yam, Nori

tax excluded

きゅうりのナムル

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Cooking: Dress
  • Ingredients: Cucumber

tax excluded

きゅうりの梅肉和え

Food dressed with pickled plum paste

A dish of ingredients dressed with pickled salty plum.

  • Cooking: Dress
  • Ingredients: Ume (Japanese apricot), Cucumber, Dried bonito

tax excluded

オニオンスライス

Sliced onions

Thinly sliced raw onion, eaten with a dressing.

  • Cooking: Cut
  • Ingredients: Onion

tax excluded

楽園サラダ~胡麻ダレ~

Green salad

  • Flavor: Sesame sauce
  • Ingredients: Tomato, Corn, Potherb mustard (Mizuna), Lettuce, Chicken: tenderloin

tax excluded

US産アンガス牛ステーキ(ガーリックバターソース/おろしポン酢/わさび醤油&岩塩)

Steak

  • Cooking: Bake/Roast, Medium, Well-done
  • Flavor: Garlic sauce, Ponzu, Soy sauce
  • Ingredients: Beef

tax excluded

US産アンガス牛特選ハラミ

Teppan Beef Skirt Steak

A dish of skirt steak (beef) grilled on an iron plate.

  • Cooking: Bake/Roast
  • Ingredients: Beef: skirt

tax excluded

黒毛和牛100% 霜降りハンバーグ(ガーリックバターソース/オニオンソース/おろしポン酢)

Hamburger steak

  • Cooking: Bake/Roast, Very rare, Medium, Well-done
  • Flavor: Garlic sauce, Ponzu, Onion dressing
  • Ingredients: Hen's egg, Beef

tax excluded

山形牛 サーロインステーキ(岩塩/わさび/おろしポン酢)

Sirloin steak

  • Cooking: Bake/Roast
  • Ingredients: Beef: sirloin, Yamagata beef

tax excluded

山形牛 モモステーキ(ガーリックバターソース/おろしポン酢/わさび醤油&岩塩)

Wagyu beef steak

  • Ingredients: Yamagata beef

tax excluded

ラムチョップ

Lamb chops

  • Cooking: Bake/Roast
  • Flavor: Rum

tax excluded

米沢豚ロースステーキ(ガーリックバターソース/柚子胡椒&岩塩)

Pork loin steak

  • Cooking: Bake/Roast
  • Ingredients: Pork: loin

tax excluded

鶏唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Cooking: Deep-fry
  • Ingredients: Chicken: thigh

tax excluded

Jerk chicken
ジャークチキン

Jerk chicken

Chicken seasoned with garlic, ginger and spices, then grilled.

  • Cooking: Pickle, Bake/Roast
  • Flavor: Spices, Ginger, Garlic
  • Ingredients: Chicken

tax excluded

米沢豚のロースカツ

Extra premium loin cutlet

Highest grade pork loin, coated with batter and deep-fried.

  • Cooking: Deep-fry
  • Ingredients: Pork: loin

tax excluded

牛すじとチーズの春巻き

Spring roll

Ground meat and vegetables ,etc. seasoned with soy sauce etc. and then wrapped in a thin dough and deep-fried.

  • Cooking: Deep-fry
  • Ingredients: Spring roll wrapper, Cheese, Beef

tax excluded

りゅうちゃん焼き

Chicken steak

  • Cooking: Bake/Roast
  • Flavor: Soy sauce, Garlic sauce, Vinegar
  • Ingredients: Chicken: other, Scallion/Green onion

tax excluded

せせりとニンニクの芽

Seseri(chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: other, Garlic scape

tax excluded

特選豚バラ(塩)

Pork belly

Pork dish made using meat cut from the ribs called “Bara.”

  • Cooking: Bake/Roast
  • Flavor: Salt
  • Ingredients: Pork: belly

tax excluded

牛ホルモン(味噌)

Horumon (offal)

Meat dish made using cuts called “Horumon.”

  • Cooking: Bake/Roast
  • Flavor: Miso, Sesame oil, Soy sauce
  • Ingredients: Onion, Japanese leek

tax excluded

牛タン(塩)

Extra premium grilled tongue seasoned with salt

Meat dish made using the tongue called “extra premium tongue,” seasoned with salt and grilled.

  • Cooking: Bake/Roast
  • Flavor: Salt
  • Ingredients: Choice grade beef tongue

tax excluded

サーロイン(霜降り)

Roast beef

  • Cooking: Steam
  • Ingredients: Yamagata beef, Beef: sirloin

tax excluded

モモ(赤身)

Roast beef

  • Cooking: Steam
  • Ingredients: Yamagata beef, Beef: round

tax excluded

ローストビーフ2種盛り合わせ

Roast beef

  • Cooking: Bake/Roast
  • Flavor: Red wine, Rosemary
  • Ingredients: Beef: others, Onion, Garlic, Yamagata beef

tax excluded

トモサンカクの炙り(岩塩/わさび醤油)

Chuck rib

Meat dish made using a portion of meat cut from the ribs called “Sankaku-bara.”

  • Cooking: Raw
  • Flavor: Soy sauce, Salt
  • Ingredients: Yamagata beef

tax excluded

霜降り炙りユッケ

Tartare

Fresh, finely minced meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Cooking: Raw
  • Flavor: Soy sauce
  • Ingredients: Scallion/Green onion/Leek, Egg yolk, Yamagata beef

tax excluded

極上 中トロのお造り(にんにく/わさび醤油)

Edible raw beef

  • Cooking: Raw
  • Ingredients: Beef: others, Yamagata beef

tax excluded

上赤身のお造り(にんにく/わさび醤油)

Edible raw beef

  • Cooking: Raw
  • Ingredients: Yamagata beef, Beef: round

tax excluded

鶏わさ

Edible raw chicken

  • Cooking: Raw
  • Flavor: Soy sauce
  • Ingredients: Chicken: other

tax excluded

鶏ユッケ

Chicken tartare

Raw or lightly boiled chicken cut into 1cm slices and mixed with sauce and herbs, then topped with a raw egg yolk.

  • Cooking: Raw, Mix/Blend
  • Ingredients: Chicken: breast

tax excluded

~名物~鶏タタキ親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Cooking: Raw, Mix/Blend
  • Ingredients: Rice, Hen's egg, Chicken: breast

tax excluded

~和牛100%~月見そぼろ丼

Soboro Gohan(Seasoned ground meat rice)

Sauteed items, such as pork, chicken, or egg, served over rice.

  • Cooking: Simmer
  • Ingredients: Rice, Ground beef

tax excluded

~和牛リブロース~炙り肉寿司

Beef nigiri sushi

Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.

  • Cooking: Cut
  • Ingredients: Beef, Vinegared rice

tax excluded

黒蜜きなこアイス

Kinako (soybean flour) ice cream

  • Cooking: Freeze
  • Flavor: Soybean flour
  • Ingredients: Fresh cream, Milk

tax excluded

バニラアイス

Vanilla ice cream

  • Cooking: Freeze
  • Flavor: Vanilla essence
  • Ingredients: Hen's egg, Milk

tax excluded

バニラアイス ~チョコレートソース~

Vanilla ice cream

  • Cooking: Freeze
  • Flavor: Vanilla essence
  • Ingredients: Hen's egg, Milk, Chocolate

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Thursday & Sunday & Holiday 17:00 - 3:00, the following day
Friday & Saturday & Day before holiday 17:00 - 5:00, the following day

Close

Open everyday

Average price

Dinner: 2,800 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available

You can check the restaurant information in the phone.

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