*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Assorted Obanzai (Kyoto-style home recipes)
Platter of Kyoto-style homemade dishes.
tax excluded
Boned roasted pork
A dish of roasted or steamed boned pork.
- Ingredients: Pork
- Cooking: Steam, Seared
tax excluded
Boiled gyoza
Boiled dumplings filled with ground meat and vegetables, etc.
- Ingredients: Ground pork, Garlic
- Cooking: Boil
tax excluded
White liver
- Ingredients: Chicken liver
- Cooking: Bake/Roast
tax excluded
Ichibo (rump cap)
Meat dish made using a cut from the rump called “Ichibo.”
- Ingredients: Beef rump cap
- Cooking: Bake/Roast
tax excluded
Beef nigiri sushi
Sushi rice topped with thinly-sliced beef and hand-pressed into nigiri sushi.
- Ingredients: Beef, Vinegared rice
- Cooking: Cut
tax excluded
Pate de campagne (French country-style pate)
A French home dish of meat or seafood prepared as a paste, heated together with vegetables and herbs.
- Ingredients: Chicken liver, Ground beef and pork, Onion, Garlic, Hen's egg, Olive, Bacon, Milk
- Flavor: Brandy, Olive oil, Rosemary, Bay leaf
- Cooking: Pâté
tax excluded
Mixed smoked nuts
A dish of assorted peanuts flavored by exposure to smoke emitted when wood is heated to high temperatures.
- Ingredients: Peanut
- Cooking: Smoke
tax excluded
Vegetable chips
Thinly-sliced vegetables deep-fried and served as chips.
- Cooking: Deep-fry
tax excluded
"Iburi gakko" and mascarpone
Daikon suspended above the irori hearth and smoked, then fermented in rice bran topped with a creamy cheese called "marscarpone."
- Ingredients: Mascarpone
tax excluded
Firefly squid pickled in soy sauce
A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.
- Ingredients: Firefly squid
- Cooking: Pickle
tax excluded
Pickles
- Ingredients: Pickles
- Cooking: Pickle
tax excluded
Fried chicken wings
Chicken wing tips are thinly coated in batter and deep-fried in oil.
- Ingredients: Chicken drumstick
- Cooking: Deep-fry
tax excluded
Octopus ajillo
A Spanish dish with octopus cut into bite-sized pieces, stewed together with garlic and olive oil.
- Ingredients: Octopus
tax excluded
Whelk sauteed with garlic butter
A dish prepared by sauteing whelk with garlic butter.
- Ingredients: Whelk
- Flavor: Garlic butter
- Cooking: Stir-fry
tax excluded
Spanish omelet
A Spanish dish of stir-fried potatoes and vegetables placed in beaten eggs, rounded in shape, then cooked.
- Ingredients: Spinach, Onion, Carrot, Potato, Hen's egg, Ham, Cheese
- Flavor: Olive oil
- Cooking: Bake/Roast
tax excluded
Vegetable salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax excluded
Paella
A Spanish dish of stir-fried meat, seafood, and vegetables, steamed together with rice mixed with saffron.
- Ingredients: Chicken, Tomato, Bell pepper, Onion, Garlic, Green beans, Rice
- Flavor: Olive oil, Saffron
- Cooking: Bake/Roast
tax excluded
Whitebait peperoncino
Pasta mixed with olive oil containing seasonings such as garlic and chilli peppers, and served with stir-fried whitebait.
- Ingredients: Garlic, Whitebait, Spaghetti
- Flavor: Olive oil, Red pepper
- Cooking: Boil
tax excluded
Pasta of the day
Pasta that changes every day.
- Ingredients: Spaghetti
- Cooking: Boil
tax excluded
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)