海鮮炉ばた 隠れ家 ニュー北星ビル店

Kakureya Nyuhokuseibiruten

  • Credit Card
  • Private Room
  • English Menu
  • Sashimi (Raw Sliced Fish),Charcoal Grill Dishes,Sushi
  • Dinner 5,000 JPY
  • 011-221-3677 (+81-11-221-3677)
  • Monday - Sunday & Day before holiday & Holiday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
  • Sapporo Susukino(Hokkaido)
    Subway Namboku Line Susukino Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

ミニ刺身五点盛り

Assorted sashimi, 5 kinds

Platter of 5 kinds of seafood sashimi.

  • Ingredients: Pacific bluefin tuna, Fatty salmon, Shrimp, Scallop, Sea urchin
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

刺身七点盛合せ

Assorted sashimi, 7 kinds

Popular

Platter of 7 kinds of seafood sashimi.

  • Ingredients: Pacific bluefin tuna, Sea urchin, Scallop, Fatty salmon, Botan shrimp, Whelk, White flesh fish
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

帆立貝刺身

Scallop sashimi

Raw scallop meat served with soy sauce.

  • Ingredients: Scallop
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

北寄貝刺身

Sakhalin surf clam sashimi

Raw sakhalin surf clam served with soy sauce.

  • Ingredients: Sakhalin surf clam
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

つぶ貝刺身

Whelk

  • Ingredients: Whelk
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

本鮪刺身

Bluefin tuna sashimi

Thinly cut raw bluefin tuna served with soy sauce.

  • Ingredients: Pacific bluefin tuna
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

大ぼたん海老刺身(二尾)

Botan shrimp sashimi

Thinly cut, deshelled raw botan shrimp served with soy sauce.

  • Ingredients: Botan shrimp
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

生うに刺身

Raw sea urchin

Popular
  • Ingredients: Sea urchin
  • Flavor: Sashimi soy sauce
  • Cooking: Raw

tax excluded

浜茹で毛がに

Whole crab

Popular

An entire crab served on a plate.

  • Ingredients: Horsehair crab
  • Cooking: Boil

tax excluded

たらばがに炭火焼

Charcoal grill

Popular

Dishes of meat, seafood, and vegetables grilled with charcoal.

  • Ingredients: Red king crab
  • Cooking: Bake/Roast

tax excluded

ずわいがに天ぷら

Crab tempura

Crab coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Snow crab
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

かにしゅうまい

Steamed crab dumplings

A dish of crab meat stuffed in Siu Mai wrappers and steamed.

  • Ingredients: Crab
  • Cooking: Steam

tax excluded

きんき煮付け

Other simmered fish

Popular
  • Ingredients: Kichiji rockfish
  • Cooking: Simmer

tax excluded

きんき炭火焼

Charcoal grilled fish

Fish grilled on charcoal.

  • Ingredients: Kichiji rockfish
  • Cooking: Bake/Roast

tax excluded

北海道産 牡蠣

Raw oyster

Popular
  • Ingredients: Oyster
  • Cooking: Raw, Bake/Roast, Steam

tax excluded

豚角煮

Simmered pork belly

A dish of pork ribs (boned rib) stewed with potherbs.

  • Ingredients: Pork belly
  • Cooking: Simmer

tax excluded

十勝牛すき焼き

Sukiyaki

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Beef loin, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Tofu
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax excluded

イカゴロちゃんちゃん焼き

Chanchan-yaki (fish grilled with vegetables)

Salmon, vegetables and others steam-baked with a miso-based sauce.

  • Ingredients: Squid, Cabbage, Onion, Japanese leek, Hen-of-the-woods
  • Flavor: Miso
  • Cooking: Bake/Roast

tax excluded

たこザンギ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax excluded

知床どりザンギ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

真かれい唐揚げ

Fried flounder

Flounder lightly battered and fried in oil.

  • Ingredients: Flounder
  • Cooking: Deep-fry

tax excluded

穴子天ぷら

Conger eel tempura

Conger eel coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Conger eel, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

アスパラ天ぷら

Asparagus tempura

Asparagus coated in flour batter and deep fried in oil.

  • Ingredients: Asparagus, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

海鮮天ぷら盛合せ

Assorted seafood tempura

Popular

Platter of various kinds of seafood, each coated in a batter of soft wheat flour and deep-fried.

  • Ingredients: Wheat flour, Botan shrimp, Squid, Scallop, Snow crab, Conger eel, Hen-of-the-woods, Asparagus, Shiitake
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

揚げ出し豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax excluded

ざる豆腐

Zaru tofu

Tofu made by pouring bitterns into soymilk and stirred until it solidifies.

  • Ingredients: Tofu
  • Cooking: Harden/Congeal

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)

Close

Irregular holidays Others(January 19, 2021 - February 15, 2021)

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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