炭焼・寿し処 炙屋(あぶりや) すすきの本店

Aburiya Susukinohonten

  • Credit Card
  • Private Room
  • Non-Smoking
  • English Menu
  • Charcoal Grill Dishes,Izakaya (Japanese Style Pub),Local / Regional Cuisine
  • Dinner 5,000 JPY
  • 011-242-1131 (+81-11-242-1131)
  • Monday & Thursday & Sunday & Holiday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30) Friday & Saturday & Day before holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Namboku Line Susukino Station 1-minute walk

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Menu Recommendations

* Price may vary.

Restaurant Detail

Restaurant Name 炭焼・寿し処 炙屋(あぶりや) すすきの本店
Aburiya Susukinohonten
Phone Number 011-242-1131 (+81-11-242-1131)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 4-11, Minami 4 Jo Nishi, Chuo-ku, Sapporo-shi, Hokkaido, 064-0804
Japanese Address

〒064-0804 北海道札幌市中央区南4条西4-11 すずらんビル6F

Access Sapporo municipal subway Namboku Line Susukino Station 1-minute walk
Parking No Parking
Hours Monday & Thursday & Sunday & Holiday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Friday & Saturday & Day before holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
Average price Dinner 5,000 JPY
Cards Accepted VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ
Electronic Money / Other Payment Methods Suica, SAPICA, iD, QUICPay, WAON, nanaco, WeChat Pay, Alipay

Seating/Facility information

Seating Capacity 103
Banquet Maximum Party Size Seating 32
Private Room Private Room
Smoking No smoking inside the store
Kid Friendly Children are welcome
Language Support English menu available
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Other Chef on Duty

Menu and Others information

Menu All you can drink menu, Healthy Menu Options, Vegetarian Menu Options
Dress Code Casual

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Information

The shop might decline diners if they feel sick.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday & Thursday & Sunday & Holiday 17:00 - 22:00(L.O.21:00, Drink L.O. 21:30)
Friday & Saturday & Day before holiday 17:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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