ヤン衆漁場 二代目

Shoeimaru

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Local / Regional Cuisine,Sashimi (Raw Sliced Fish)
  • Dinner 4,000 JPY
  • 0138-83-6433 (+81-138-83-6433)
  • Monday - Sunday 17:30 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Hakodate(Hokkaido)
    Hakodate streetcar Matsukazecho Station 2-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

げそ揚

Fried squid legs

Squid legs lightly battered and fried in oil.

  • Ingredients: Squid
  • Cooking: Deep-fry

tax excluded

たこ揚

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax excluded

ふぐ唐揚

Fried pufferfish

Pufferfish lightly battered and fried in oil.

  • Ingredients: Pufferfish
  • Cooking: Deep-fry

tax excluded

かれい姿唐揚

Fried flounder

Flounder lightly battered and fried in oil.

  • Ingredients: Flounder
  • Cooking: Deep-fry

tax excluded

ミニ春巻き揚げ

Spring roll

  • Ingredients: Ground pork, Cabbage, Bamboo shoot, Shiitake
  • Cooking: Deep-fry

tax excluded

手羽ギョーザ 2本

Chicken wings gyoza

  • Ingredients: Chicken wing, Cabbage, Garlic chives, Garlic
  • Flavor: Cooking oil
  • Cooking: Boil, Bake/Roast

tax excluded

揚げ出し 豆腐

Deep-fried tofu in broth

A dish where 'dashi' stock soup is poured over deep-fried tofu.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Deep-fry

tax excluded

なすの揚げ出し

Deep-fried eggplant in broth

Fried eggplant immersed in broth and served with daikon oroshi (grated daikon).

  • Ingredients: Eggplant
  • Cooking: Deep-fry

tax excluded

さっくり メンチカツ

Minced meat cutlet

Cake of minced pork or beef kneaded together with onion, coated in batter and deep-fried.

  • Ingredients: Ground beef and pork
  • Cooking: Deep-fry

tax excluded

ザンギ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

カマンベールチーズフライ

Fried camembert cheese

Camembert cheese, coated and fried in oil.

  • Ingredients: Camembert cheese
  • Cooking: Deep-fry

tax excluded

いかリングフライ

Fried Calamari

  • Ingredients: Squid
  • Cooking: Deep-fry

tax excluded

かきフライ

Deep-fried oysters

  • Ingredients: Oyster
  • Cooking: Deep-fry

tax excluded

ほっけフライ

Other deep fried foods / chips

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Deep-fry

tax excluded

えびフライ 2本

Deep-fried shrimp

  • Ingredients: Shrimp
  • Cooking: Deep-fry

tax excluded

フライ盛り合わせ

Assorted deep fried dishes

Platter of various kinds of deep fried foods.

  • Cooking: Deep-fry

tax excluded

国産若鳥もも焼き

Grilled young chicken

  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax excluded

仔牛の牛タン焼き

Grilled beef tongue

Grilled beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue
  • Cooking: Bake/Roast

tax excluded

牛サガリ焼き

Sagari (hanger steak)

Meat dish made using a cut from the diaphragm called “Sagari.”

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax excluded

ツナサラダ

Tuna salad

  • Ingredients: Lettuce, Tuna pate
  • Cooking: Mix/Blend

tax excluded

かにサラダ

Crabmeat and mayonnaise

  • Ingredients: Crab
  • Cooking: Raw

tax excluded

まぐろ丼(おしんこ付)

Raw tuna rice bowl

Tuna sashimi served over a bowl of rice.

  • Ingredients: Tuna, Rice
  • Cooking: Raw

tax excluded

いくら丼(おしんこ付)

Salmon roe rice bowl

Sashimi-style ikura (salmon roe) served over a bowl of rice.

  • Ingredients: Salmon roe, Rice
  • Cooking: Raw

tax excluded

うに丼(おしんこ付)

Sea urchin rice bowl

Sashimi-style uni (sea urchin) served over rice

  • Ingredients: Sea urchin, Rice
  • Cooking: Raw

tax excluded

かに丼(おしんこ付)

Other dishes served over rice

  • Ingredients: Rice, Crab

tax excluded

海鮮バクダン丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax excluded

おにぎり

Rice ball

A circular, triangular, or rice bale-shaped ball of rice that has been formed by hand.

  • Ingredients: Rice, Nori

tax included

汁物

Soup dish

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday 17:30 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Irregular holidays

Average price

Dinner: 4,000 JPY

You can check the restaurant information in the phone.

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