函館大門一番地大漁酒場 マルハ商店

Maruhasyouten

  • Credit Card
  • Sashimi (Raw Sliced Fish),Izakaya (Japanese Style Pub)
  • Dinner 3,000 JPY
  • 0138-27-7272 (+81-138-27-7272)
  • Monday - Saturday 17:00 - 2:00, the following day(L.O.1:00) Sunday & Holiday 17:00 - 2:00, the following day(L.O.23:00)
  • Hakodate(Hokkaido)
    JR Hakodate Main Line Hakodate Station 5-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 7-6, Matsukazecho, Hakodate-shi, Hokkaido, 040-0035
Japanese Address

〒040-0035 北海道函館市松風町7-6

Access JR Hakodate Main Line Hakodate Station 5-minute walk
Phone Number +81-138-27-7272
Hours Monday - Saturday 17:00 - 2:00, the following day(L.O.1:00)
Sunday & Holiday 17:00 - 2:00, the following day(L.O.23:00)
Close Irregular holidays
Average price Dinner 3,000 JPY
Service charge Cover charge Appetizer 350 yen (tax excluded)
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON, J-DEBIT, Rakuten, AEON, Orico, JACCS, JAL
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
If the reservation is for more than 1 people, the following rules will be applied in the case of canceling/changing reservation (including decreasing the number of people/cancelling the pre-ordered course).

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):100%
Cancellation on one day before the reservation:50%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):500JPY
Cancellation on the day of the reservation(with prior notice):0JPY
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 70
Banquet Maximum Party Size Seating 70
Reservation Maximum Party Size 40 - 40

Menu and Others information

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday 17:00 - 2:00, the following day(L.O.1:00)
Sunday & Holiday 17:00 - 2:00, the following day(L.O.23:00)

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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