うおっと自慢のお刺身盛合せ
Assorted sashimi
Platter of several kinds of seafood sashimi.
おまかせ串5本盛り合わせ
Assorted grilled skewers, 6 kinds
Platter of 6 kinds of meat, vegetables and other cut into bite sized pieces and threaded onto skewers, grilled on an open flame.
特大!!エビフライ2尾
Deep-fried shrimp
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Ingredients:
Shrimp
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Cooking:
Deep-fry
タラバ脚炭火焼き
Grilled red king crab leg
A dish of single red king crab leg grilled over an open flame.
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Ingredients:
Red king crab
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Cooking:
Bake/Roast
キンキ開き 炭火焼き
Charcoal grilled kichiji rockfish
A dish of kichiji rockfish grilled over charcoal.
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Ingredients:
Kichiji rockfish
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Cooking:
Charcoal-grilled
特大!ホッケ半身 炭火焼き
Seared half Atka mackerel
Half of an Atka mackerel seared with an open flame.
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Ingredients:
Okhotsk atka mackerel
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Cooking:
Bake/Roast
うにかにいくらの升寿司
Sea urchin, crab, and salmon roe sushi box
Vinegared rice packed into a box-shaped container called a masu, topped with sea urchin, crab, and salmon roe.
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Ingredients:
Sea urchin, Salmon roe, Vinegared rice, Crab
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Cooking:
Raw
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)