全品食べ飲み放題 居酒屋 とりや鳥匠 すすきの店

Zempintabenomihodai Izakaya Toriyatorishoh Susukinoten

  • Credit Card
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 2,980 JPY
  • 011-511-9788 (+81-11-511-9788)
  • 15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)
  • Sapporo Susukino(Hokkaido)
    Sapporo municipal subway Namboku Line Susukino Station 2-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

国産牛もつ鍋(醤油・味噌)

Offal hotpot

Beef or pork offal cooked with vegetables in a broth, served in a pot.

  • Ingredients: Beef organ meat, Cabbage, Scallion/Green onion/Leek
  • Flavor: Dashi, Soy sauce, Miso
  • Cooking: Simmer

tax excluded

和牛リブロースすき焼き

Wagyu beef spencer roll sukiyaki

A cut of Wagyu beef from the part of the cow called the spencer roll and vegetables simmered in soy sauce and sugar for a sweet and salty flavor.

  • Ingredients: Beef spencer roll, Wagyu beef
  • Flavor: Sukiyaki sauce
  • Cooking: Simmer, Bake/Roast

tax excluded

地養豚と揚げ葱のしゃぶしゃぶ

Pork shabu-shabu

Thinly sliced pork quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Pork, Chinese cabbage, Potherb mustard (Mizuna), Japanese leek
  • Cooking: Boil

tax excluded

〆のメニュー【雑炊】

Zosui (only rice)

tax excluded

〆のメニュー【うどん】

Wheat noodles (only noodles)

tax excluded

〆のメニュー【ラーメン】

Ramen (only noodles)

tax excluded

手造り豆冨

Tofu

  • Ingredients: Tofu

tax excluded

イカの塩辛

Salted squid entrails

Squid meat and organs cured with salt and fermented.

  • Ingredients: Squid, Squid, octopus, sea cucumber, etc.:Others
  • Flavor: Salt
  • Cooking: Pickle

tax excluded

茶豆

Soy beans

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax excluded

タコわさ

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Ingredients: Octopus, Wasabi
  • Cooking: Dress

tax excluded

タラチャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax excluded

自家製胡瓜漬け

Pickled cucumbers

A dish of cucumbers pickled with seasonings (salt, rice bran, vinegar, miso, soy sauce etc.)

  • Ingredients: Cucumber
  • Flavor: Salt, Vinegar, Soy sauce, Miso
  • Cooking: Pickle

tax excluded

炙り明太子

Seared spicy cod roe

Spicy cod roe seared on the surface over an open flame.

  • Ingredients: Marinated cod roe
  • Cooking: Bake/Roast

tax excluded

ホタルイカの沖漬け

Firefly squid pickled in soy sauce

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax excluded

あん肝ポン酢

Monkfish liver with ponzu

Monkfish liver which has been boiled with salt and exposed to water, served in a 'ponzu' vinegar dressing.

  • Flavor: Ponzu, Lemon juice
  • Cooking: Dress

tax excluded

いぶりがっこクリームチーズ

Cream cheese and smoked daikon pickles

A pickled dish of daikon suspended above the irori hearth and smoked, then marinated in rice bran with cream cheese.

  • Ingredients: Daikon radish (root), Cream cheese
  • Cooking: Pickle

tax excluded

酢の物各種【なまこ酢】

Vinegared sea cucumber

Sea cucumber (a friend of the starfish and sea urchin) flavored with vinegar.

  • Ingredients: Sea cucumber
  • Cooking: Dress

tax excluded

酢の物各種【もずく酢】

Mozuku seaweed dressed with vinegar

A dish of mozuku (a type of seaweed that branches out into numerous thready filaments) dressed with vinegar.

  • Cooking: Mix/Blend

tax excluded

本日の海鮮サラダ

Seafood salad of the day

Seafood salad that changes every day.

tax excluded

炙りトロサーモンのシーザーサラダ

Caesar salad with seared salmon

  • Ingredients: Salmon
  • Cooking: Mix/Blend, Seared

tax excluded

海鮮ラーメンサラダ

Ramen Salad

A dish of ramen noodles and vegetables.

  • Ingredients: Chinese noodles, Seafood, Vegetables: Others
  • Cooking: Mix/Blend

tax excluded

揚げジャコと豆腐のサラダ

Tofu and fried fish paste salad

  • Ingredients: Boiled and dried baby sardine, Tofu
  • Cooking: Mix/Blend

tax excluded

豚しゃぶたっぷり胡麻サラダ

Pork shabu-shabu and sesame salad

  • Ingredients: Pork
  • Flavor: Sesame
  • Cooking: Mix/Blend, Boil

tax excluded

海老とアボガドのサラダ

Shrimp and avocado salad

  • Ingredients: Avocado, Shrimp
  • Flavor: Mayonnaise
  • Cooking: Mix/Blend

tax excluded

本日の海鮮カルパッチョ

Carpaccio prepared with fresh fish of the day

Fresh fish of the day thinly-sliced and seasoned with olive oil, salt, and pepper.

  • Ingredients: Seafood

tax excluded

マグロのレアステーキ

Tuna steak

Thickly sliced tuna seasoned and grilled.

  • Ingredients: Tuna
  • Cooking: Bake/Roast

tax excluded

カニ爪シュウマイ

Steamed crab dumplings

A dish of crab meat stuffed in Siu Mai wrappers and steamed.

  • Ingredients: Crab claws
  • Cooking: Steam

tax excluded

帆立の出し巻き卵

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg, Scallop
  • Cooking: Bake/Roast

tax excluded

アサリの酒蒸し

Manila clams steamed with sake

A dish of manila clams flavored with condiments and steamed with sake.

  • Ingredients: Manila clam
  • Flavor: Sake(Japanese rice wine)
  • Cooking: Steam

tax excluded

馬刺し

Edible horse meat

  • Ingredients: Horse meat, Garlic
  • Cooking: Raw

tax excluded

馬刺しユッケ

Horse meat tartare

Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
  • Flavor: Gochujang
  • Cooking: Mix/Blend

tax excluded

市場直送!お造り盛り合わせ

Assorted sashimi

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

マグロ赤身刺し

Tuna sashimi

Thinly cut raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw, Cut

tax excluded

トロサーモン刺し

Fatty salmon sashimi

Thinly cut raw fatty salmon served with soy sauce.

  • Ingredients: Fatty salmon
  • Cooking: Raw

tax excluded

マグロ中トロ刺し

Chutoro (medium fatty tuna) sashimi

Thinly cut medium fatty part of raw tuna served with soy sauce.

  • Ingredients: Tuna
  • Cooking: Raw

tax excluded

ブリ刺し

Japanese amberjack sashimi

Thinly cut raw Japanese amberjack served with soy sauce.

tax excluded

〆鯖

Japanese pickled mackerel sashimi

Raw Japanese mackerel soaked in vinegar and served cut into thin slices.

tax excluded

甘エビ

Ama ebi (pink shrimp) sashimi

Raw pink shrimp meat served with soy sauce.

  • Cooking: Raw

tax excluded

タコ刺し

Octopus sashimi

Thinly cut raw or slightly boiled octopus served with soy sauce.

tax excluded

牡蠣の炭火焼き

Grilled oysters

  • Ingredients: Oyster
  • Cooking: Charcoal-grilled

tax excluded

牡蠣のチーズ焼き

Grilled oysters with cheese

Oysters topped with cheese and grilled.

  • Ingredients: Oyster, Cheese
  • Cooking: Bake/Roast

tax excluded

牡蠣の香草バター焼き

Grilled oyster with herb-crusted butter

Oysters is grilled with herbs and butter.

  • Ingredients: Oyster
  • Cooking: Bake/Roast

tax excluded

本日の鮮魚カマ炭火焼き

Kamayaki (grilled fish collar meat) of the day

The type of fish collar meat varies depending on the day.

  • Cooking: Charcoal-grilled

tax excluded

鮭ハラスの炭火焼き

Grilled fatty salmon belly

Grilled salmon belly called “Harasu.”

  • Ingredients: Fatty salmon belly
  • Cooking: Charcoal-grilled

tax excluded

縞ホッケの開き炭火焼き

Charcoal grilled Atka mackerel

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Charcoal-grilled

tax included

ホエー豚ベーコンの炭火焼き

Charcoal grilled bacon

A dish of bacon grilled over charcoal.

  • Ingredients: Whey pork
  • Cooking: Charcoal-grilled

tax excluded

鵡川産ししゃもの炭火焼き

Charcoal grilled shishamo smelt

  • Ingredients: Shishamo smelt
  • Cooking: Charcoal-grilled

tax excluded

若鶏の炭火焼き

Charcoal grilled young chicken

A dish of young chicken grilled over charcoal.

  • Ingredients: Chicken
  • Cooking: Charcoal-grilled

tax excluded

カニ味噌甲羅炭火焼き

Grilled crab meat and tomalley in shell

A dish of crab meat and tomalley placed in the shell and grilled.

  • Ingredients: Crab, Miso-like paste of crab organs
  • Cooking: Charcoal-grilled

tax excluded

エイヒレの炭火炙り

Charcoal-seared ray fin

  • Ingredients: Ray fin
  • Cooking: Charcoal-grilled

tax excluded

【活】炭火焼き各種【活ホタテの炭火焼き】

Charcoal grilled live scallop

A live scallop grilled on charcoal.

  • Ingredients: Scallop
  • Cooking: Charcoal-grilled

tax excluded

【活】炭火焼き各種【活アワビの炭火焼き】

Charcoal grilled abalone

A dish of flavored, charcoal grilled abalone in the shell.

  • Ingredients: Abalone
  • Cooking: Charcoal-grilled

tax excluded

鶏もも串

Grilled chicken thigh skewer

Bite-sized chicken thigh pieces skewered and grilled.

  • Ingredients: Chicken thigh
  • Cooking: Skewer roasting

tax excluded

鶏皮串

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Ingredients: Chicken skin
  • Cooking: Bake/Roast

tax excluded

鶏砂肝串

Grilled gizzard skewer

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Ingredients: Chicken: gizzard
  • Cooking: Bake/Roast

tax excluded

鶏レバー串

Chicken liver

A dish of bite-sized pieces of grilled, seasoned chicken liver on a skewer.

  • Ingredients: Chicken liver
  • Cooking: Bake/Roast

tax excluded

鶏ハツ串

Grilled heart skewer

  • Ingredients: Chicken heart
  • Cooking: Skewer roasting

tax excluded

串5本盛合わせ

Assorted grilled skewers

Platter of various kinds of grilled skewers.

  • Cooking: Skewer roasting

tax excluded

カキフライ ~特製タルタルソース添え~

Deep-fried oysters

  • Ingredients: Oyster
  • Flavor: Tartar sauce
  • Cooking: Deep-fry

tax excluded

かにクリームコロッケ

Crab cream croquette

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax excluded

秘伝!手羽先のから揚げ

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken: wing (wingette and tip)
  • Cooking: Deep-fry

tax excluded

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

タコの唐揚げ

Fried octopus

Octopus that is lightly battered and fried in oil.

  • Ingredients: Octopus
  • Cooking: Deep-fry

tax excluded

ズワイ蟹といくらの海鮮こぼれ寿司

Overflowing seafood sushi

Vinegared rice made into bite sizes and wrapped along the sides with nori. Topped with several types of seafood in a way that it looks as if they are overflowing.

  • Ingredients: Snow crab, Salmon roe, White flesh fish: Others, Rice, Nori
  • Flavor: Vinegar
  • Cooking: Raw

tax excluded

カニ雑炊

Crab rice soup

Crab and rice simmered together in a broth seasoned with soy sauce.

  • Ingredients: Rice, Hen's egg
  • Cooking: Simmer

tax excluded

鮭いくら茶漬け

Shake chazuke(salmon and rice with tea)

Rice topped with grilled salmon with Japanese tea poured over.

  • Ingredients: Salmon, Salmon roe, Rice
  • Cooking: Cover/Add

tax excluded

海鮮塩焼きそば

Seafood yakisoba with salt

Various seafood and vegetables stir-fried in oil with noodles and seasonings like salt and pepper.

  • Ingredients: Noodles
  • Flavor: Soy sauce
  • Cooking: Stir-fry

tax excluded

うにのクリームリゾット

Sea urchin cream risotto

Rice stir-fried with butter, simmered with fresh cream and soup, then mixed with sea urchin.

  • Ingredients: Sea urchin, Rice, Fresh cream
  • Flavor: Butter
  • Cooking: Stew

tax excluded

海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice
  • Cooking: Raw

tax excluded

ライス

Rice

tax excluded

自家製パンナコッタ

Panna cotta

An Italian dessert prepared by simmering fresh cream with milk, mixed in with gelatin, then chilled to harden.

  • Ingredients: Fresh cream, Milk, Gelatin
  • Flavor: Western liquor
  • Cooking: Harden/Congeal

tax excluded

特選アイス

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax excluded

ティラミス大福

Tiramisu daifuku

A dessert of tiramisu wrapped in sticky rice cake.

  • Ingredients: Sticky rice, Hen's egg, Fresh cream, Mascarpone, Coffee, Cocoa
  • Cooking: Wrap

tax excluded

苺とワッフルのミルフィーユ

Waffle

  • Ingredients: Hen's egg, Wheat flour, Milk, Strawberry
  • Flavor: Butter, Vanilla essence
  • Cooking: Bake/Roast

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

15:00 - 23:00(L.O.22:00, Drink L.O. 22:30)

Close

Year end & New Year holidays(January 1, 2020)

Average price

Dinner: 2,980 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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