和食個室居酒屋 花ごころ 北3条店

Wa.Bi.Sai Hanagokoro Kitasanjoten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Shabu Shabu,Nabe (Japanese Style Hot Pot)
  • Lunch 800 JPY Dinner 3,500 JPY
  • 011-223-8500 (+81-11-223-8500)
  • Monday - Friday Lunch: 11:30 - 14:30 Dinner: 17:00 - 23:30 Sunday & Holiday Dinner: 17:00 - 23:00
  • Sapporo Station(Hokkaido)
    Sapporo municipal subway Namboku Line Sapporo Station Exit 9 1-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

花ごころのおばんざい

Assorted appetizers

Platter of various kinds of appetizers.

tax included

北海道産豚ロースのしゃぶしゃぶ 二人前~

Shabu-shabu

Thinly sliced meat or seafood and others quickly dipped in boiling water or broth. Eaten with dipping sauce.

  • Ingredients: Pork loin, Potherb mustard (Mizuna), Chinese cabbage, Japanese leek
  • Cooking: Boil

tax included

道産牛ヒレ肉と牛サガリの2種盛りあわせ

Wagyu beef steak

Thickly cut and grilled Japanese beef called "Wagyu" beef.

  • Ingredients: Beef fillet, Beef skirt

tax included

結び湯葉の真丈揚げ

Other yuba (tofu skin) dishes

  • Ingredients: Yuba (tofu skin), Shrimp, Cheese
  • Cooking: Deep-fry

tax included

揚げ長芋~梅塩添え

Chinese yam tempura

Chinese yam coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Chinese yam, Wheat flour
  • Flavor: Cooking oil, Salt
  • Cooking: Deep-fry

tax included

北海道産玉子の出し巻き

Japanese-style rolled omelet

A dish of beaten egg mixed with 'dashi' stock and cooked while simultaneously wrapping.

  • Ingredients: Hen's egg
  • Cooking: Bake/Roast

tax included

海鮮花畑カルパッチョ

Carpaccio (fish)

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax included

お造り五点盛り

Assorted sashimi, 5 kinds

Recommend

Platter of 5 kinds of seafood sashimi.

  • Cooking: Raw

tax included

お造り三点盛り

Assorted sashimi, 3 kinds

Platter of 3 kinds of seafood sashimi.

  • Cooking: Raw

tax included

貝三種のワイン蒸し

Manila clams steamed in white wine

A dish of manila clams flavored with condiments and steamed with white wine.

  • Ingredients: Manila clam, Common orient clam, Scallop
  • Flavor: White wine
  • Cooking: Steam

tax included

北海道産イカの炙り焼き

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

美菜ラーメンサラダ

Ramen Salad

A dish of ramen noodles and vegetables.

  • Ingredients: Chinese noodles
  • Cooking: Mix/Blend

tax included

生ハムと温玉のシーザーサラダ

Caesar salad with slow-poached egg

  • Ingredients: Lettuce, Hen's egg, Cheese, Raw ham
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax included

若鶏の唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

十勝彩美牛と旬野菜のすき焼き(二人前~承ります)

Sukiyaki

Recommend

Meat or seafood cooked in soy sauce and sugar with vegetables etc.

  • Ingredients: Beef loin, Garland chrysanthemum, Japanese leek, Shiitake, Hen's egg, Konjac noodles, Tofu
  • Flavor: Sugar, Soy sauce
  • Cooking: Simmer, Bake/Roast

tax included

ローストビーフ

Roast beef

  • Ingredients: Beef: others, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

鮭とイクラのこぼれ親子寿司

Sushi rolls

Recommend

Sushi rice and toppings rolled in a sheet of nori seaweed.

  • Ingredients: Salmon, Salmon roe, Nori, Vinegared rice
  • Cooking: Roll

tax included

わらび餅とアイスクリーム

Ice cream

  • Ingredients: Hen's egg, Milk
  • Cooking: Freeze

tax included

花ごころのフルーツパフェ

Parfait

  • Ingredients: Fresh cream, Yogurt, Ice cream

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:30
Dinner: 17:00 - 23:30
Sunday & Holiday Dinner: 17:00 - 23:00

Close

Every Sunday Holiday

Average price

Lunch: 800 JPY
Dinner: 3,500 JPY

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