Please enjoy Edo-style tempura fried seasonal ingredients crispy using Taihaku sesame oil.
The courses are available from 5,000 yen.
We are carefully selected seasonal ingredients from all over Japan not to mention from Hokkaido, in order to have everyone taste the finest tempura at our restaurant.
Craftsman cooks the seasonal ingredients into the finest tempura. Please enjoy it along with select alcoholic beverages.
Seasonal course 7,000 yen
Recommended course 10,000 yen
You can enjoy a la carte dishes at your choice besides the course dishes.
* Price may vary.
|Address||Chuo-ku, Sapporo-shi, Hokkaido south 4 west 3-2-3, 064-0804|
〒064-0804 北海道札幌市中央区南4西3-2-3 第32桂和ビル4F
|Access||Sapporo municipal subway Namboku Line Susukino Station 5-minute walk|
Tuesday - Saturday Dinner: 17:00 - 23:30(L.O.23:00)
Sunday & Holiday Dinner: 17:00 - 23:00(L.O.22:30)
|Average price||Dinner 10,000 JPY|
|Service charge||Service charge 5%|
|Cards Accepted||VISA, JCB, Diners Club|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||12 - 24|
|Private Room||Private Room|
|Kid Friendly||Children are welcome|
|Language Support||English menu available, Simplified Chinese menu available, Traditional Chinese menu available, Korean menu available|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
|Other||Equipped with Wine cellar|
Menu and Others information
|Take-out (Take-away)||Doggie Bag Available|
|Dress Code||Casual, Formal|