FARMER’S RESTAURANT MORSE

MORSE

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Yakiniku (BBQ),Steak,Sashimi (Raw Sliced Fish)
  • Dinner 3,500 JPY
  • 0157-33-3987 (+81-157-33-3987)
  • Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Kitami(Hokkaido)
    JR Sekihoku Main Line Kitami Station 6-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

モーズビーフ ジンギスカン

Jingisukan

Lamb or mutton, and various vegetables grilled together and served in an exclusive pot called "Jingisukan pot."

  • Ingredients: Onion, Beef
  • Cooking: Bake/Roast

tax included

モーズビーフ 上カルビ

Premium short ribs

Meat dish made using a cut from the ribs called “premium short ribs.”

  • Ingredients: Beef Kalbi

tax included

モーズビーフ ロース

Beef loin

Beef dish made using a cut from the back called “Rosu.”

  • Ingredients: Beef loin
  • Cooking: Bake/Roast

tax included

モーズビーフ 上ロース

Premium loin

Meat dish made using a cut from the back called “premium loin.”

tax included

モーズビーフ ハツ

Beef heart

A meat dish made using beef heart.

  • Ingredients: Beef heart

tax included

モーズビーフ 上ミノ

Premium beef rumen

A meat dish made using a cut of beef tripe called premium-rank rumen.

  • Ingredients: Beef mountain chain tripe

tax included

モーズビーフ ホルモン

Beef offal

Grilled beef offal.

tax included

北見名物 牛サガリ

Beef Sagari (hanger steak)

Meat dish made using a cut from the beef diaphragm called "Sagari."

  • Ingredients: Beef part of skirt

tax included

北見名物 氷〆豚ホルモン

Pork offal

Grilled pork offal.

  • Cooking: Bake/Roast

tax included

牛カルビ

Beef Kalbi (short ribs)

Meat dish made using meat cut from the beef ribs called "Kalbi."

  • Ingredients: Beef Kalbi

tax included

牛タン

Beef tongue

Beef dish made using the tongue called “Tan.”

  • Ingredients: Beef tongue

tax included

牛レバー

Beef liver (yakiniku)

A meat dish prepared using beef liver called "liver."

  • Ingredients: Beef liver
  • Cooking: Bake/Roast

tax included

上ミノ

Premium beef rumen

A meat dish made using a cut of beef tripe called premium-rank rumen.

  • Ingredients: Beef mountain chain tripe

tax included

豚トロ

Tontoro (pork neck)

Pork dish made using meat cut from the neck called “Toro.”

  • Ingredients: Fatty pork
  • Cooking: Bake/Roast

tax included

知床豚カルビ

Pork short ribs

Pork dish made using meat cut from the ribs called “Kalbi.”

  • Ingredients: Pork short rib
  • Cooking: Bake/Roast

tax included

知床鶏モモ肉

Jidori chicken thigh

A meat dish prepared by using thigh meat of free-range chicken.

  • Ingredients: Chicken thigh

tax included

豚ナンコツ

Pork cartilage

A dish of grilled pork cartilage.

  • Ingredients: Pork cartilage
  • Cooking: Bake/Roast

tax included

豚丸ホルモン

Pork offal

Grilled pork offal.

  • Cooking: Bake/Roast

tax included

"北見焼肉セット (牛カルビ&牛サガリ&豚丸ホルモン&希少部位1点)"

Assorted yakiniku, 4 kinds

Platter of 4 kinds of yakiniku meat.

tax included

特選盛りセット(希少部位4点)数量限定

Assorted extra premium yakiniku

Various different cuts of meat served on a tiered plate.

  • Cooking: Bake/Roast

tax included

焼き野菜盛り合わせ

Assorted grilled vegetables

  • Cooking: Bake/Roast

tax included

にんにくココット焼き

Baked in foil with garlic

A dish of meat, seafood, and vegetables seasoned in garlic oil, wrapped in foil, and grilled.

  • Ingredients: Garlic
  • Cooking: Bake/Roast

tax included

イカの姿焼き

Grilled Whole Squid

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Cooking: Bake/Roast

tax included

有頭海老

Grilled shrimp

  • Ingredients: Shrimp
  • Cooking: Charcoal-grilled

tax included

北海道産 殻付き帆立

Grilled scallop

  • Ingredients: Scallop
  • Cooking: Bake/Roast

tax included

海鮮盛り合わせ

Assorted seafood

  • Cooking: Raw

tax included

モーズビーフ サーロイン250g

Sirloin

Meat dish made using a cut from the rear back portion to the hip area called “Sirloin.”

  • Ingredients: Beef sirloin

tax included

モーズビーフ ヒレ 100g

Beef fillet

Beef dish made using a cut from the lower back called “Hire.”

  • Ingredients: Beef fillet
  • Cooking: Bake/Roast

tax included

モーズビーフ リブロース 200g

Spencer roll

Meat dish using a portion of meat called "Spencer Roll."

  • Ingredients: Beef spencer roll
  • Cooking: Bake/Roast

tax included

オマール海老

Live lobster teppanyaki

Live lobster grilled in the shell.

  • Ingredients: Lobster
  • Cooking: Teppanyaki

tax included

アワビ

Abalone steak / grilled abalone

  • Cooking: Bake/Roast

tax included

ホタテ(香草バター焼き)

Grilled scallop with butter

A dish of scallop seasoned with butter and grilled.

  • Ingredients: Scallop
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

北海道モーズビーフローストのTKG

Roast beef

  • Ingredients: Beef: others, Onion, Garlic
  • Flavor: Red wine, Rosemary
  • Cooking: Bake/Roast

tax included

キムチ

Kimchi

  • Ingredients: Garlic chives, Chinese cabbage, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

オイキムチ

Cucumber kimchi

Cucumber cut and marinated in kimchi seasonings.

  • Ingredients: Cucumber, Garlic chives, Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

カクテキ

Cubed daikon radish kimchi

Cubed, bite-sized daikon radish marinated in kimchi seasonings.

  • Ingredients: Garlic chives, Daikon radish (root), Garlic
  • Flavor: Fish sauce, Red pepper
  • Cooking: Pickle

tax included

グラスティラミス冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax included

キムチ盛り合わせ

Assorted kimchi

Platter of various kinds of Kimchi made from vegetables, such as Chinese cabbage pickled with salt, chili, salt-cured seafood entrails and garlic etc.

  • Ingredients: Red pepper, Chinese cabbage, Garlic, Salted fish guts
  • Flavor: Salt
  • Cooking: Pickle

tax included

こんがりチヂミ

Pajeon

A Korean dish of finely chopped food ingredients mixed into flour dissolved in water, then cooked in thin layers.

  • Ingredients: Hen's egg, Wheat flour, Rice flour
  • Flavor: Sesame oil
  • Cooking: Bake/Roast

tax included

モーズビーフの牛骨スープ(卵、わかめ)

Beef bone soup

Stewed beef bone flavored with seasoning.

  • Ingredients: Beef: others
  • Cooking: Simmer

tax included

4種の味ねぎ

Chopped green onion

  • Ingredients: Scallion/Green onion/Leek
  • Cooking: Cut

tax included

サンチュセット

lettuce set

tax included

ナムル盛り合わせ

Assorted namul

Platter of vegetables, such as bean sprouts, boiled and seasoned with sesame oil and salt.

  • Ingredients: Bean sprouts
  • Flavor: Salt, Sesame oil

tax included

チャンジャ

Chanja (Korean spicy marinated cod innards)

Salted cod innards seasoned with sesame oil and chilli pepper, etc.

  • Ingredients: Cod, Garlic
  • Flavor: Sesame oil, Red pepper
  • Cooking: Ferment

tax included

冷麺

Reimen

Noodles made from buckwheat and others flour in cold broth topped with meat and vegetables.

  • Ingredients: Cold noodles (Korean style)
  • Cooking: Boil, Chill

tax included

ジャージー牛すね肉のビーフシチュー

Beef stew

Bite-sized beef and vegetables stewed in a sauce with red wine and tomatoes.

  • Ingredients: Beef, Carrot, Potato
  • Cooking: Stew

tax included

ライス

Rice

tax included

旬野菜のサラダバー

Salad bar

tax included

リンゴシャーベット

Apple sherbet

  • Ingredients: Apple
  • Cooking: Freeze

tax included

レモンシャーベット

Lemon sherbet

tax included

バニラアイス

Vanilla ice cream

  • Ingredients: Hen's egg, Milk
  • Flavor: Vanilla essence
  • Cooking: Freeze

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Dinner: 17:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Every Monday

Average price

Dinner: 3,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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