炭火焼と海鮮、手づくり豆富 まいど! 札幌駅南口店

Maido!

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Sashimi (Raw Sliced Fish),Grilled Skewers (Meat and Vegetables)
  • Lunch 2,800 JPY Dinner 2,800 JPY
  • 011-205-0433 (+81-11-205-0433)
  • Monday - Friday & Day before holiday 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Saturday & Sunday & Holiday 13:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
  • Sapporo Station(Hokkaido)
    Sapporo municipal subway Toho Line Sapporo Station 1-minute walk

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

特製豪華豪快盛り合わせ(大)

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Ingredients: Fish: Others
  • Cooking: Raw

tax excluded

まいど!の海鮮ぶっかけネギトロタワー(Limited to 10 meals per day)

Negi toro (tuna paste with scallions)

Recommend
  • Ingredients: Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
  • Cooking: Raw

tax excluded

道産活ホタテのバター焼き

Grilled scallop with butter

Recommend

A dish of scallop seasoned with butter and grilled.

  • Ingredients: Scallop
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

特大ほっけの炙り

Seared Atka mackerel

Recommend

Atka mackerel seared on a grill.

  • Ingredients: Okhotsk atka mackerel
  • Cooking: Broil/Barbecue

tax excluded

道産毛蟹だるま

Boiled kegani (horsehair crab)

Recommend
  • Ingredients: Horsehair crab
  • Flavor: Vinegar

tax excluded

生タラバの炙り

Seared red king crab

Recommend

A dish of red king crab roasted with the shell still on directly over a flame.

  • Ingredients: Red king crab
  • Cooking: Bake/Roast

tax excluded

蟹味噌こうら焼き

Grilled crab meat and tomalley in shell

Recommend

A dish of crab meat and tomalley placed in the shell and grilled.

  • Ingredients: Crab, Miso-like paste of crab organs
  • Cooking: Bake/Roast

tax excluded

いくらおろし

Grated daikon radish with salmon roe

Recommend

A dish of salmon roe and grated daikon radish served on a plate.

  • Ingredients: Salmon roe
  • Flavor: Grated daikon radish
  • Cooking: Cover/Add

tax excluded

和牛のステーキ

Wagyu beef steak

Recommend

Thickly cut and grilled Japanese beef called "Wagyu" beef.

tax excluded

生ラムジンギンスカン鉄板焼き

Mongolian mutton barbecue ("Jingisukan"), teppanyaki-style

Recommend

Mutton or lamb, and various vegetables grilled together on an iron hot plate.

  • Ingredients: Lamb or mutton
  • Cooking: Bake/Roast

tax excluded

オーロラサーモンといくらの親子丼

"Oyako" salmon roe and Japanese salmon rice bowl

Recommend

Sashimi-style salmon and ikura (salmon roe) served over a bowl of rice

  • Ingredients: Salmon, Salmon roe, Rice
  • Cooking: Raw

tax excluded

牡蠣のバター醤油焼き

Grilled oysters with butter

Recommend

Oysters flavored with butter, then grilled.

  • Ingredients: Oyster
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

イカのごろ味噌焼き

Grilled Whole Squid

Recommend

A dish where a squid is seasoned and grilled whole.

  • Ingredients: Squid
  • Flavor: Miso
  • Cooking: Bake/Roast

tax excluded

道産たこの炙り

Seared octopus

Recommend

A dish of octopus seared on the surface at high temperature.

  • Ingredients: Octopus
  • Cooking: Seared

tax excluded

豆富とローストチキンのシーザーサラダ

Caesar salad

Recommend
  • Ingredients: Lettuce, Chicken, Tofu
  • Flavor: Caesar dressing

tax excluded

まいど!の冷奴/山わさびの冷奴/ネギ塩冷奴/ネバネバ冷奴/ネギ納豆の冷奴

Chilled tofu

Recommend

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Scallion/Green onion/Leek, Tofu
  • Cooking: Cover/Add

tax excluded

オーロラサーモンの葱塩ユッケ

Seafood tartare

Recommend

Fresh, finely minced seafood mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Salmon, Scallion/Green onion/Leek, Egg yolk
  • Cooking: Raw

tax excluded

チキン南蛮

Fried chicken with vinegar and tartar sauce

Recommend

Fried chicken mixed with sweet and sour sauce, then topped with tartar sauce.

  • Ingredients: Chicken, Onion, Hen's egg, Wheat flour
  • Flavor: Mayonnaise
  • Cooking: Deep-fry

tax excluded

手巻き寿司

Hand rolled sushi

Recommend

A dish of made of a rolled of seaweed, wrapped around vinegared rice and fillings such as seafood and etc.

  • Ingredients: Nori, Vinegared rice
  • Cooking: Roll

tax excluded

ミニパフェ

Parfait

Recommend
  • Ingredients: Fresh cream, Yogurt, Ice cream

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday & Day before holiday 16:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Saturday & Sunday & Holiday 13:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)

Close

Irregular holidays

Average price

Lunch: 2,800 JPY
Dinner: 2,800 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info