|Dates:||Thu, Feb 8, 2018 - Sun, Feb 25, 2018||1.5hours5,000JPY|
|Timeline for accepting reservations:||Thu, Jan 11, 2018 11:30 - Wed, Feb 21, 2018 17:00|
Made with the same ingredients as the evening, this is Mini Kaiseki Course. Making a basis of cooking on a mother's taste, we consider how much deliciousness we can extract from even simple things.
Concerned with freshly made flavor, we exert our time and effort to finish with a first class taste.
Side and Grilled Dishes
|Dates||Thu, Feb 8, 2018 - Sun, Feb 25, 2018|
*We ask for start times between 11:30 AM and 1:30 PM.
|Price (tax included)||5,000 JPY|
1-2-33, Dojima, Kita-ku, Osaka-shi, Osaka, 530-0003
|Access||JR Tozai Line Kita-Shinchi Station 7-minute walk, Subway Midosuji Line Yodoyabashi Station 7-minute walk|
|Timeline for accepting reservations||Thu, Jan 11, 2018 11:30 - Wed, Feb 21, 2018 17:00|
|No. of seats (seating capacity)||20 people|
|Minimum no. of participants||2 people|
on the day of the event
|Customer's request for cancellation||For cancellations, please contact us by 7PM at 3 business days in advance.|
Cancellations placed for the day of the event will incur a fee of 50% of total.
|Restaurant's request for cancellation||Not in particular.|
|Handling of Personal Information||Personal information provided by customers is used for booking event participation and for contacting customers to inform them about event hosting / cancellation, introduction of interpretation guidance and will a questionnaire survey to service improvement.|
Also, We provide the interpreters Association for Interpretation Introduction and restaurant events, the personal information you have been a enter for event reservation.
Personal information will not be used for purposes other than those announced without the customer’s approval, and it will not be passed on to third parties.