札幌かに家 京都店

KANI-YA Kyotomise

  • Credit Card
  • Wi-Fi
  • Private Room
  • Non-Smoking
  • English Menu
  • English OK
  • Crab,Steak,Banquet Dinners
  • Lunch 2,000 JPY Dinner 5,000 JPY
  • 075-541-1110 (+81-75-541-1110)
  • 11:00 - 15:00(L.O.14:30), 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00), 11:00 - 22:00(L.O.21:00)
  • Gion(Kyoto)
    Keihan Main Line Gion-Shijo Station 10-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

ズワイかにすき

Crab hotpot

Recommend

Crab cooked with vegetables, etc. in a broth, served in a pot.

  • Ingredients: Snow crab, Chinese cabbage, Konjac noodles, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

本タラバかにすき

Crab hotpot

Recommend

Crab cooked with vegetables, etc. in a broth, served in a pot.

  • Ingredients: Red king crab, Chinese cabbage, Konjac noodles, Tofu
  • Flavor: Dashi
  • Cooking: Simmer

tax included

ズワイかにしゃぶ

Snow crab shabu-shabu

Recommend

A dish of snow crab meat dipped in boiling water or broth for a few seconds, and eaten with sauce.

  • Ingredients: Snow crab
  • Flavor: Dashi

tax included

雑炊

End-of-the-meal zosui (rice soup)

Recommend

Rice is placed in the leftover soup and stewed until soft at the end of a hotpot meal.

  • Ingredients: Rice
  • Cooking: Simmer

tax included

Assorted sashimi
三大かにお造り盛合せ

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Ingredients: Crab
  • Cooking: Raw

tax included

Boiled crab
三大ゆでかに盛合せ

Boiled crab

Recommend

A boiled crab.

  • Ingredients: Crab
  • Cooking: Boil

tax included

Crab meat served with vinegar sauce
ズワイかに酢

Crab meat served with vinegar sauce

Recommend

A dish of crab meat eaten with dipping sauce made from broth and vinegar.

  • Ingredients: Snow crab
  • Flavor: Vinegar, Dashi
  • Cooking: Mix/Blend

tax included

Boiled crab leg
本タラバかに足一本ゆで

Boiled crab leg

Recommend

An entire boiled crab leg.

  • Ingredients: Red king crab
  • Cooking: Boil

tax included

Grilled snow crab
ズワイ焼かに

Grilled snow crab

Recommend
  • Ingredients: Snow crab
  • Cooking: Bake/Roast

tax included

Grilled red king crab leg
本タラバかに足一本焼

Grilled red king crab leg

Recommend

A dish of single red king crab leg grilled over an open flame.

  • Ingredients: Red king crab
  • Cooking: Bake/Roast

tax included

Grilled crab with butter
ズワイかにバター焼

Grilled crab with butter

Recommend

Crab seasoned with butter and stir-fried.

  • Ingredients: Snow crab
  • Flavor: Butter
  • Cooking: Bake/Roast

tax included

本タラバかにステーキ

Crab steak

Recommend

Crab meat grilled on a hot griddle.

  • Ingredients: Red king crab
  • Cooking: Teppanyaki

tax included

Miso-like paste of crab organs
かにみそ

Miso-like paste of crab organs

Recommend

A part of the crab known as the mid-gut gland, seared whilst still in the shell or used in sushi.

  • Cooking: Boil

tax included

Crab gratin
かにグラタン

Crab gratin

Recommend

A dish of crab and other ingredients topped with white sauce and grated cheese, and baked in the oven.

  • Ingredients: Cheese, Crab
  • Flavor: White sauce
  • Cooking: Cover/Add, Bake/Roast

tax included

Crab custard
かに茶碗蒸し

Crab custard

Recommend

A dish of crab meat and other ingredients mixed with egg thinned with broth, and steamed together.

  • Ingredients: Hen's egg, Crab
  • Flavor: Dashi
  • Cooking: Mix/Blend, Steam

tax included

Steamed crab dumplings
かにシューマイ

Steamed crab dumplings

Recommend

A dish of crab meat stuffed in Siu Mai wrappers and steamed.

  • Ingredients: Crab
  • Cooking: Steam

tax included

Deep fried crab meat and tomalley in shell
かに甲羅揚げ

Deep fried crab meat and tomalley in shell

Recommend

A dish of crab meat and tomalley placed in the shell, breaded and fried in oil.

  • Ingredients: Crab, Crab miso paste
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

Snow crab tempura
ズワイかに天ぷら

Snow crab tempura

Recommend

Snow crab coated in wheat flour batter and deep-fried in oil.

  • Ingredients: Snow crab, Wheat flour
  • Cooking: Deep-fry

tax included

かにクリームコロッケ

Crab cream croquette

Recommend

A dish of crab meat mixed with cream sauce, breaded and deep fried.

  • Ingredients: Bread crumbs, Crab
  • Flavor: White sauce
  • Cooking: Deep-fry

tax included

本タラバかに唐揚げ

Fried crab

Recommend

Crab lightly battered and fried in oil.

  • Ingredients: Red king crab
  • Cooking: Deep-fry

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

11:00 - 15:00(L.O.14:30), 17:00 - 22:00(L.O.21:00, Drink L.O. 21:00), 11:00 - 22:00(L.O.21:00)

Close

Open year-round

Average price

Lunch: 2,000 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • English speaking staff available
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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