Established 70 years, focused on soba, loved via people in Kobe. Enjoy Stone mill soba and Sarashina soba with wild shrimps and the secret dashi stock.
We are particular about every ingredient we use, from the flour to the kombu and bonito flakes used to make the dashi stock, rice, and oil, not to mention the buckwheat flour itself.
In order to be savored the best relish, our priority is to serve freshly-made dishes.
Other dishes besides soba such as tempura and pork katsu are all prepared right after your ordering.
Private dining rooms are available for groups between 5 and 60 people.
霜降り和牛・鴨と蕎麦 正家 三宮本店
|Address||1-8-21, Nakayamatedori, Chuo-ku, Kobe-shi, Hyogo, 650-0004|
|Access||JR Tokaido, Sanyo Main Line Sannomiya Station 2-minute walk, Hankyu Kobe Line Kobe Sannomiya Station 2-minute walk, Subway Kaigan Line Sannomiya Station 1-minute walk|
|Hours||Monday - Sunday 11:00 - 22:00(L.O.21:30)|
|Average price||Lunch 800 JPY Dinner 1,500 JPY|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, MUFG, NICOS, UFJ, Orico, OMC|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||30 - 60|
|Private Room||Private Room|
|Kid Friendly||Children are welcome, Bringing your own baby food allowed, Child chair available, Dishes for kids available, Entry of baby buggies permitted.|
|Language Support||English menu available|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
|Other||Microphone available for use|
Menu and Others information
|Menu||All you can drink menu|
|Take-out (Take-away)||Takeout available|