A restaurant serving fish dishes, located in Shinsaibashi
Our specialty is rice with minced sea bream, made in a special hot pot, with special rice, soup stock, and sea bream
We acquire fresh fish directly
We offer our hospitality through seasonal fish served in special vessels, made with all our care.
Fresh, seasonal fish arrives from Minoshima, Wakayama, and Murotozaki, Kochi.
We prepare it in ways that bring out the utmost flavors of the ingredients we use – as sashimi, grilled, or boiled.
GIMPEI specialty, rice with minced sea bream courses – 5,400 yen, 6,480 yen, 8,640 yen
We serve meals to match your budget.
Rooms floored with tatami mats are available, so take your time and relax in our restaurant.
魚匠 銀平 心斎橋店
|Address||1-15-15, Higashishinsaibashi, Chuo-ku, Osaka-shi, Osaka, 542-0083|
〒542-0083 大阪府大阪市中央区東心斎橋1-15-15 ファルコン心斎橋ビルB1
|Access||Subway Midosuji Line Shinsaibashi Station 5-minute walk, Subway Midosuji Line Namba Station 10-minute walk|
Monday - Saturday Lunch: 11:30 - 14:00
Monday - Saturday Dinner: 17:00 - 23:00(L.O.22:00)
Others(May 8, 2017 - May 10, 2017)
|Average price||Lunch 1,080 JPY Dinner 6,500 JPY|
|Cards Accepted||VISA, MasterCard, UC, DC, Diners Club, American Express, JCB, SAISON, MUFG|
|Banquet Maximum Party Size||
|Private Room||Private Room|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
Menu and Others information
|Menu||All you can drink menu, Lunch|
|Lunch Service||Big lunch|