ABRI's special 「Aged Meat」 increases in flavor the longer you chew. Enjoy the natural flavor of meat in a comfortable private room.
Tender, full of flavor, and aromatic "Aged Meat"Our chef grills the meat on Tosa Binchotan charcoal at customers’ tables. Depending on the place of origin, cuts and varieties, the meat is served at just the right time.
◆Aged Meat and BBQ Meat Course: Order ABRI's super special course to enjoy our popular Aged meat and charcoal BBQ meat.
◆Beef, Pork and Tripe Hot Pot Course: Kuroge Wagyu beef and Japanese pork are added to a Kobe Beef tripe hot pot. Three flavors are available: miso, soy sauce, or ponzu.
|GURUNAVI Reservation Support||Reservation Support (in English)|
2-12-22, Shimoyamatedori, Chuo-ku, Kobe-shi, Hyogo, 650-0011
|Access||JR Kobe Line Sannomiya Station 5-minute walk, Hanshin Main Line Kobe Sannomiya Station 5-minute walk, Hankyu Kobe Line Kobe Sannomiya Station 5-minute walk, Subway Seishin-yamate Line Sannomiya Station 5-minute walk|
Tuesday - Sunday Dinner: 17:30 - 23:00(L.O.22:00)
Tuesday - Sunday Lunch: 11:30 - 15:00(L.O.14:00)
|Average price||Dinner 7,000 JPY|
|Cards Accepted||VISA, MasterCard, UC, Diners Club, American Express, JCB, APLUS, MUFG|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||10 - 36|
|Private Room||Private Room|
|Kid Friendly||Accompanying children allowed, Child chair available|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
|Other||Equipped with Wine cellar|
Menu and Others information