Assorted duck meat, 3 kinds
An assortment of 3 kinds of duck meat.
- Ingredients: Duck meat
tax included
Seared duck
Duck meat seared on the surface and eaten with soy sauce, condiments, etc.
- Ingredients: Duck meat
- Flavor: Soy sauce
- Cooking: Seared
tax included
Duck tenderloin
Sasami (duck rib area) thinly sliced and eaten with soy sauce, condiments, etc.
- Ingredients: Duck meat
- Flavor: Soy sauce
tax included
Seared duck sashimi
Duck meat seared with an open flame and thinly sliced into sashimi.
- Ingredients: Duck meat
- Cooking: Seared
tax included
Fried duck skin
Duck skin thinly coated in batter and deep-fried in oil.
- Ingredients: Duck meat
- Cooking: Deep-fry
tax included
Duck neck with grated daikon and ponzu
Seseri (meat from the neck area of duck) topped with grated daikon and ponzu.
- Ingredients: Chicken neck, Grated daikon radish
- Flavor: Ponzu
- Cooking: Dress
tax included
Horse loin meat sashimi
Horseback meat called "loin" thinly-sliced and assorted, served with soy sauce.
- Ingredients: Horse loin
- Flavor: Soy sauce
- Cooking: Raw
tax included
Horse meat tartare
Fresh, finely minced horse meat mixed with various spices and seasonings, topped with a fresh egg yolk.
- Ingredients: Horse meat, Scallion/Green onion/Leek, Egg yolk, Pine nut
- Flavor: Gochujang
- Cooking: Mix/Blend
tax included
Assorted edible horse meat, 3 kinds
Platter of 3 kinds of edible horse meat.
- Ingredients: Horse meat
- Flavor: Soy sauce, Ginger, Garlic
- Cooking: Raw
tax included
Assorted sashimi, 3 kinds
Platter of 3 kinds of seafood sashimi.
- Cooking: Raw
tax included
Assorted sashimi, 5 kinds
Platter of 5 kinds of seafood sashimi.
- Cooking: Raw
tax included
Edible Raw yuba (tofu skin)
Cut soymilk curd which is eaten with wasabi soy sauce.
- Ingredients: Yuba (tofu skin)
- Cooking: Raw
tax included
Assorted tempura
Platter of various kinds of seafood, vegetables and other ingredients, each piece coated in a soft wheat flour batter and deep-fried.
- Ingredients: Wheat flour
- Flavor: Cooking oil
- Cooking: Deep-fry
tax included
Fried octopus
Octopus that is lightly battered and fried in oil.
- Ingredients: Octopus
- Cooking: Deep-fry
tax included
Deep-fried tofu and fried vegetables
Deep-fried tofu and vegetables served with dashi stock.
- Ingredients: Vegetable, Tofu
- Flavor: Dashi
- Cooking: Deep-fry
tax included
Tomato and tofu salad
- Ingredients: Tomato, Tofu
- Cooking: Mix/Blend
tax included
Cured duck ham Caesar salad
- Ingredients: Duck meat, Raw ham
- Flavor: Caesar dressing
- Cooking: Mix/Blend
tax included
Stir-fried vegetable salad
- Ingredients: Vegetable
- Cooking: Mix/Blend, Stir-fry
tax included
Grilled atka mackerel
- Ingredients: Okhotsk atka mackerel
- Cooking: Bake/Roast
tax included
Horse mackerel cut open and dried
Horse mackerel cut open and dried, then grilled.
- Ingredients: Horse mackerel
- Cooking: Dry, Bake/Roast
tax included
Seared ray fins
Dried and seared ray fin.
- Ingredients: Ray fin
- Cooking: Bake/Roast
tax included
Edamame beans
Soybeans which are harvested when they are not yet ripe, and boiled in salt water.
- Ingredients: Edamame
- Cooking: Boil
tax included
Chilled tofu
Tofu that is chilled and served with condiments and soy sauce.
- Ingredients: Scallion/Green onion/Leek, Tofu
- Cooking: Cover/Add
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)