中国料理 燦宮

SANGU

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Cantonese,Chinese,Dim Sum
  • Lunch 2,500 JPY Dinner 8,000 JPY
  • 06-6440-3889 (+81-6-6440-3889)
  • Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:00) Monday - Sunday Dinner: 17:00 - 22:00(L.O.21:00)
  • Umeda / Osaka Station(Osaka)
    JR Osaka Station 10-minute walk

TripAdvisor Traveler Reviews

See Reviews

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

蒸し鶏の冷菜 ごまソース

Steamed Chicken

A dish of salted chicken, green onion, and ginger steamed together in Japanese sake.

  • Ingredients: Chicken, Cherry tomato, Vegetables: Others, Cucumber, Ginger
  • Flavor: Soy sauce, Sugar, Vinegar, Chili oil, Sesame paste
  • Cooking: Steam, Chill

tax excluded

特上フカヒレ姿煮(特上)

Simmered shark fin

Recommend
  • Ingredients: Shark fin, Vegetables: Others, Bean sprouts (mung bean), Garlic chives, Beef, Pork, Chicken, Bok choy
  • Flavor: Salt, Sugar, Soy sauce, Oil: Others, Sesame oil
  • Cooking: Stew

tax excluded

極上ツバメの巣 すましスープ

Other potages and soups

  • Ingredients: Beef, Pork, Chicken
  • Flavor: Salt, Sugar, Alcoholic beverage: Others, Chicken bones
  • Cooking: Steam

tax excluded

伊勢海老の姿蒸し

Ise ebi(spiny lobster)

Recommend
  • Ingredients: Spiny lobster, Japanese leek, Bean-starch vermicelli, Coriander, Beef, Pork, Chicken
  • Flavor: Soy sauce, Oil: Others, Sugar, Chicken bones
  • Cooking: Steam

tax excluded

大海老のピリ辛チリソース

Stir-fried shrimp in chili sauce

  • Ingredients: Shrimp, Garlic, Ginger, Japanese leek, Vegetables: Others, Hen's egg, Spring roll wrapper
  • Flavor: Chinese chili bean sauce, Tomato ketchup, Soy sauce, Vinegar, Sugar
  • Cooking: Stew

tax excluded

黒毛和牛のステーキ(50g)

Wagyu beef steak

Recommend
  • Ingredients: Beef, Japanese mustard spinach, White asparagus, Chinese cabbage, Aona (vegitable), Pork, Chicken
  • Flavor: Black pepper, Soy sauce, Sugar, Sesame oil, Oil: Others
  • Cooking: Bake/Roast, Medium

tax excluded

牛ひき肉の炒め レタス包み

A la carte

  • Ingredients: Ground beef, Pork, Bamboo shoot, Dried shiitake, Scallion/Green onion/Leek, Ginger, Garlic, Lettuce, Coriander, Salami, Hen's egg, Potato starch
  • Flavor: Miso, Oyster sauce, Alcoholic beverage: Others, Salt
  • Cooking: Raw

tax excluded

酢豚 甘酢風味

Sweet and sour pork

  • Ingredients: Pork, Onion, Green pepper, Pineapple, Japanese leek, Garlic, Hen's egg
  • Flavor: Tomato ketchup, Vinegar, Sugar, Worcestershire sauce, Lemon juice
  • Cooking: Deep-fry, Dress

tax excluded

北京ダック 燦宮スタイル

Peking Duck

  • Ingredients: Peking duck, Wheat flour, Japanese leek, Cucumber
  • Flavor: Miso
  • Cooking: Deep-fry, Dry, Broil/Barbecue

tax excluded

春巻き

Spring roll

  • Ingredients: Pork, Shrimp, Bamboo shoot, Wood ear mushroom, Wheat flour, Potato starch
  • Flavor: Oyster sauce, Salt, Sugar, Pepper, Sesame oil
  • Cooking: Deep-fry

tax excluded

蒸し物4種盛り合わせ

Other boiled / steamed dishes

  • Ingredients: Shrimp, Pork, Shiitake, Wheat flour, Carrot, Bamboo shoot, Hen's egg, Sticky rice
  • Flavor: Salt, Sugar, Pepper
  • Cooking: Steam

tax excluded

牛肉入り焼きそば

Yakisoba noodles

  • Ingredients: Beef, Chinese cabbage, Shiitake, Vegetables: Others, Chinese noodles, Potato starch, Hen's egg
  • Flavor: Oyster sauce, Soy sauce, Pepper, Sugar, Sesame oil
  • Cooking: Simmer, Bake/Roast, With sticky sauce

tax excluded

五目入りスープそば

Gomoku noodles with soup

  • Ingredients: Shrimp, Squid, Scallop, Chinese cabbage, Lettuce, Japanese leek, Chinese noodles
  • Flavor: Soy sauce, Salt, Pepper, Sugar, Sesame oil
  • Cooking: Boil, Simmer, With sticky sauce

tax excluded

広東風五目炒飯

Gomoku fried rice

  • Ingredients: Shrimp, Pork, Scallion/Green onion, Japanese leek, Hen's egg, Rice
  • Flavor: Salt, Pepper
  • Cooking: Stir-fry

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Lunch: 11:30 - 15:00(L.O.14:00)
Monday - Sunday Dinner: 17:00 - 22:00(L.O.21:00)

Close

Irregular holidays

Average price

Lunch: 2,500 JPY
Dinner: 8,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info