Live abalone teppanyaki
Live abalone grilled in the shell.
- Ingredients: Abalone
- Flavor: Lemon, Rock salt
- Cooking: Teppanyaki
tax included
Scallop teppanyaki
- Ingredients: Scallop
- Flavor: Tartar sauce
- Cooking: Teppanyaki
tax included
Squid teppanyaki
- Ingredients: Kisslip cuttlefish
- Flavor: Mayonnaise, Seven-spice chili pepper
- Cooking: Teppanyaki
tax included
Fish Teppanyaki
Fish grilled on a cast iron plate.
- Ingredients: White flesh fish
- Flavor: Ponzu
- Cooking: Teppanyaki
tax included
Consomme soup
- Ingredients: Consomme gelee
- Cooking: Simmer
tax included
Creamy corn soup
- Ingredients: Corn
- Cooking: Simmer
tax included
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Beef fillet, Omi beef
- Cooking: Bake/Roast
tax included
Wagyu beef sirloin steak
Wagyu beef around back called sirloin thickly cut and grilled.
- Ingredients: Beef sirloin, Omi beef
- Cooking: Bake/Roast
tax included
Assortment of fried vegetables (three kinds)
Three types of fried vegetables.
- Ingredients: Seasonal vegetables
- Cooking: Bake/Roast
tax included
Small salad
tax included
Garlic Rice
Rice fried with sliced garlic and other ingredients like parsley.
- Ingredients: Garlic, Rice, Mushroom
- Cooking: Stir-fry
tax included
Sherbet
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)