炭焼ステーキ ノッツ

Sumiyaki Suteki Nottsu

  • English OK
  • Steak,Japanese Style Western Food,Charcoal Grill Dishes
  • Dinner 3,000 JPY
  • 078-321-1882 (+81-78-321-1882)
  • Monday - Sunday & Day before holiday & Holiday 17:00 - 22:00 Sunday 12:00 - 14:00
  • Sannomiya(Hyogo)
    Kobe municipal subway Sannomiya Station East Exit 8 1-minute walk

Free & Instant Reservation

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Restaurant Detail

Address 1-20-9, Kitanagasadori, Chuo-ku, Kobe-shi, Hyogo, 650-0012
Japanese Address

〒650-0012 兵庫県神戸市中央区北長狭通1-20-9 館ビル1F

Access Kobe municipal subway Sannomiya Station East Exit 8 1-minute walk, Hankyu Kobe Line Kobe Sannomiya Station East Exit 2-minute walk, JR Sannomiya Station 3-minute walk, Hanshin Main Line Sannomiya Station 3-minute walk
Phone Number +81-78-321-1882
Hours Monday - Sunday & Day before holiday & Holiday 17:00 - 22:00
Sunday 12:00 - 14:00
Close Irregular holidays
Average price Dinner 3,000 JPY
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):3000JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 10
Kid Friendly Children are welcome
Language Support English speaking staff available
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo

Menu and Others information

Infection prevention

FAQ

Updated on December 21, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Foods served individually(not served on a single plate)
Contactless payment
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

The shop might ask diners to wear masks except when drinking or eating.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday & Day before holiday & Holiday 17:00 - 22:00
Sunday 12:00 - 14:00

Close

Irregular holidays

Average price

Dinner: 3,000 JPY

Service Offer

  • English speaking staff available

You can check the restaurant information in the phone.

QR Code links to Homepage

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