個室ダイニング たんと 心斎橋店

Koshitsu Dining Tanto Shinsaibashiten

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • English OK
  • Izakaya (Japanese Style Pub)
  • Dinner 3,000 JPY
  • 06-6282-1877 (+81-6-6282-1877)
  • 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Shinsaibashi(Osaka)
    Subway Midosuji Line Shinsaibashi Station Exit 6 3-minute walk

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* It may be different the menu list price and the amount of your payment, please check in the restaurant.

* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price may vary.

* Amount is Japanese Yen (JPY)

Menus

出し巻き玉子

Japanese rolled omelette

530

お造り五種盛り合わせ

Sashimi platter (5 varieties)

1,480

脂ののったトロホッケ

Fatty hokke mackerel

880

旬の天ぷら盛り合わせ

Seasonal tempura platter

780

大山みやこ地鶏の炙り焼き

Broiled Daisen Miyako free range chicken

680

自家製つくね 温泉玉子添え

Homemade chicken meatball served with coddled egg

630

和牛ユッケ 温泉玉子添え

Wagyu tartare served with coddled egg

880

和牛のタタキ たっぷりネギマヨぽん酢

Seared Wagyu with scallion, mayonnaise and Japanese citrus vinegar dressing

780

豚の角煮と味付き玉子

Braised pork belly and seasoned hard-boiled egg

530

旬の魚の西京焼き

Seasonal fish with sweet saikyo miso paste

680

旬の魚の湯葉とろろ蒸し べっこうあん

Steamed seasonal fish with yuba (bean curd skins) and yam in kudzu starch sauce

680

カマンベールチーズの天ぷら

Camembert cheese tempura

580

プリプリ海老の湯葉包み揚げ

Deep-fried fresh prawn wrapped in yuba (bean curd skins)

680

大山みやこ地鶏のコラーゲン雑炊

Congee with Daisen Miyako free range chicken - full of collagen

680

サーモンとイクラの親子丼ぶり

Salmon and salmon roe with egg on rice

680

漬けマグロの丼ぶり

Marinated tuna on rice

780

愛媛県宇和島市名物 ぶっかけ鯛めし

Bukkake sea bream on rice - famous dish from Uwajima-shi (Ehime prefecture)

780

季節のおうどん

Seasonal udon noodles

730

豚バラ肉の岩塩香味焼き

Salt-grilled pork belly with herbs

780

京都トロ湯葉のお造り

Kyoto style fresh yuba (bean curd skins) sashimi

680

Menus

シャキシャキ大根と京水菜のサラダ 和風ドレッシング

Salad with fresh white radish and mizuna leaves from Kyoto with Japanese style dressing

630

にぎり寿司の盛り合わせ

Sushi platter

880~

和ごころ 創作ロール寿司

Wagokoro original fusion sushi roll

780

自家製 ざる豆腐

Homemade artisan tofu served in a basket

580

本日のカマ塩焼き

Grilled fish collar of the day

680

鮭ハラスの塩焼き

Salt-grilled salmon belly

680

牛すじ肉と大根の煮物

Stewed beef tendons and white radish

580

木の子とネギたっぷり 和風あんかけオムレツ

Omelette and Japanese ankake sauce with mushrooms and scallion

480

さつま芋スティック はちみつバター添え

Sweet potato stick served with honey and butter

530

京都宇治抹茶のシフォンケーキ

Green tea chiffon cake

480

Information

Hours

17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open everyday

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • English speaking staff available
  • Chinese speaking staff available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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