京都 ことこと

kyoto koto koto

  • Credit Card
  • Wi-Fi
  • Non-Smoking
  • English Menu
  • Kyoto Style Small Dishes,Local / Regional Cuisine,Izakaya (Japanese Style Pub)
  • Lunch 1,200 JPY Dinner 1,500 JPY
  • 075-365-8733 (+81-75-365-8733)
  • Lunch: 11:00 - 16:00 , Dinner: 16:00 - 22:00(L.O.21:25)
  • Kyoto Station(Kyoto)
    JR Kyoto Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

金胡麻風味の鯛茶漬け定食

Tai chazuke (sea bream and rice with tea)

Rice topped with fresh sliced sea bream and seasonings, with broth or Japanese tea poured over.

  • Ingredients: Rice, Sea bream
  • Cooking: Cover/Add

tax included

神戸牛サーロインステーキ定食

Sirloin steak

  • Ingredients: Beef sirloin, Kobe beef
  • Cooking: Bake/Roast

tax included

神戸牛の鉄板あぶり焼き定食

Wagyu beef steak

  • Ingredients: Kobe beef

tax included

黒毛和牛の鉄板あぶり焼き定食

Wagyu beef steak

  • Ingredients: Wagyu beef

tax included

丹波牛の鉄板あぶり焼き定食

Wagyu beef steak

  • Ingredients: Wagyu beef

tax included

京赤地どりの親子丼

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

九条ねぎの衣笠丼

"Kinugasa" rice bowl

Sweet and spicy deep-fried tofu and green onions covered in scrambled eggs, served over rice.

  • Ingredients: Scallion/Green onion/Leek, Rice, Hen's egg, Thin slice deep-fried tofu
  • Cooking: Simmer

tax included

季節野菜のかき揚げ丼

Mixed tempura rice bowl

Thinly sliced fish, seafood, and vegetable tempura served over rice.

  • Ingredients: Onion, Carrot, Rice
  • Cooking: Deep-fry

tax included

生麩入り湯葉あんかけ丼

Ankake rice

Rice topped with several food ingredients and covered with "ankake" sauce.

  • Ingredients: Wheat starch, Yuba (tofu skin)
  • Cooking: With sticky sauce

tax included

本鮪入り海鮮丼

Seafood rice bowl

Assorted sashimi served over rice.

  • Ingredients: Rice, Pacific bluefin tuna, Salmon, Young yellowtail, Squid
  • Cooking: Raw

tax included

国産鰻使用 鰻丼(九条ねぎ入り)

Eel rice bowl

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Ingredients: Eel, Rice, Scallion/Green onion/Leek
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch: 11:00 - 16:00 , Dinner: 16:00 - 22:00(L.O.21:25)

Close

Open everyday

Average price

Lunch: 1,200 JPY
Dinner: 1,500 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • All you can eat menu
  • All you can drink menu
  • Vegetarian Menu Options

You can check the restaurant information in the phone.

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