Extra premium grilled tongue seasoned with salt
Meat dish made using the tongue called “extra premium tongue,” seasoned with salt and grilled.
- Ingredients: Choice grade beef tongue, Japanese black wagyu
- Flavor: Salt
- Cooking: Bake/Roast
tax included
Extra premium loin
Meat dish made using a cut from the back called “extra premium loin.”
- Ingredients: Japanese black wagyu, Beef loin
tax included
Premium loin
Meat dish made using a cut from the back called “premium loin.”
- Ingredients: Kobe beef, Beef loin
tax included
Premium short ribs
Meat dish made using a cut from the ribs called “premium short ribs.”
- Ingredients: Wagyu beef, Beef boneless short ribs
tax included
Grilled lean meat shabu-shabu
Thinly sliced, lightly grilled lean meat. Eaten with ponzu dipping sauce.
- Ingredients: Japanese black wagyu, Beef plate
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Wagyu beef loin yakishabu
Thinly sliced Wagyu beef loin is quickly grilled and eaten with ponzu.
- Ingredients: Japanese black wagyu, Beef loin
- Flavor: Ponzu
- Cooking: Bake/Roast
tax included
Premium loin steak
Premium grade loin (back meat), thickly cut and grilled.
- Ingredients: Wagyu beef, Beef loin
- Cooking: Bake/Roast
tax included
Beef loin steak
A dish of beef part called "loin" thickly-sliced and grilled.
- Ingredients: Kobe beef, Beef loin
- Cooking: Bake/Roast
tax included
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Japanese black wagyu, Beef fillet
- Cooking: Bake/Roast
tax included
Wagyu beef tenderloin steak
Wagyu beef around bottom called tenderloin thickly cut and grilled.
- Ingredients: Kobe beef, Beef fillet
- Cooking: Bake/Roast
tax included
Grilled seasonal vegetables
Vegetables are grilled and vary depending on the time of year.
- Cooking: Bake/Roast
tax included
Fried rice
Rice stir-fried in oil together with green peas, egg, ham, and other ingredients.
- Ingredients: Rice, Hen's egg
- Flavor: Cooking oil
- Cooking: Bake/Roast
tax included
Wakame seaweed egg drop soup
A soup prepared from wakame seaweed and beaten egg.
- Ingredients: Wakame, Hen's egg
- Cooking: Simmer
tax included
Vegetable salad
- Ingredients: Tomato, Lettuce
- Cooking: Mix/Blend
tax included
Vanilla ice cream
- Ingredients: Hen's egg, Milk
- Flavor: Vanilla essence
- Cooking: Freeze
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)