Menu entrees are created by the chef who is rigidly committed to making sure the dishes are homemade, using select and fresh ingredients.
The restaurant has a wide range of sake. Only 1 minute walk from station.
Enjoy seasonal vegetables, seasonal fish and various high-quality sakes in a relaxed atmosphere.
Try the vegetables cooked on a charcoal grill, which are coated with the aroma of Binchotan charcoals. The ultra-red rays of the grill bring out the full natural flavor and sweetness of the vegetables.
We are meticulous about the way we prepare the different kinds of fish, and we keep them properly stored at the right temperature until they are served to our customers.
<Special Meat Dishes>
We also have a variety of western menu entrees. Colorful, gorgeous items including the "Beef Shoulder in Red Wine" and "Yoro Pork Grillé".
|GURUNAVI Reservation Support||Reservation Support (in English)|
Nagahara Building 1F, Nishikiyamachi do-ri hitosujiagaru kamiyacho672, Nakagyo-ku, Kyoto-shi, Kyoto, 604-8024
|Access||Hankyu Kyoto Line Kawaramachi Station 1-minute walk|
Monday - Thursday 18:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Friday 17:30 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
Saturday & Sunday & Day before holiday 17:00 - 2:00, the following day(L.O.1:00, Drink L.O. 1:30)
|Average price||Dinner 4,000 JPY|
|Cards Accepted||VISA, MasterCard, UC, UFJ, American Express, JCB, NICOS, MUFG|
|Banquet Maximum Party Size||
|Reservation Maximum Party Size||50 -|
|Private Room||Private Room|
|Kid Friendly||Accompanying children allowed|
|Language Support||English menu available|
|Wi-Fi / Plug-in||
SoftBank, NTT DoCoMo, au
|Other||Chef on Duty|
Menu and Others information
|Menu||All you can drink menu, Birthday benefits in menu|