入船寿司 支店

Irifune Shiten

  • Wi-Fi
  • Non-Smoking
  • Sushi,Seafood
  • Lunch 4,000 JPY Dinner 4,000 JPY
  • 06-6976-3414 (+81-6-6976-3414)
  • 12:30 - 22:00(L.O.21:30)
  • Tsuruhashi(Osaka)
    JR Osaka Loop line Tsuruhashi Station 1-minute walk

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まぐろ

Maguro(tuna)

tax included

サーモン

Salmon

  • Ingredients: Rice, Salmon
  • Flavor: Vinegar
  • Cooking: Raw

tax included

はまち

Hamachi(yellowtail)

  • Ingredients: Young yellowtail, Rice
  • Flavor: Vinegar
  • Cooking: Raw

tax included

ひらめ

Hirame(flounder)

  • Ingredients: Olive flounder, Rice
  • Flavor: Vinegar, Sugar

tax included

太刀魚

Other sushi

  • Ingredients: Rice, White flesh fish(small)
  • Flavor: Vinegar
  • Cooking: Raw

tax included

剣イカ

Swordtip squid

  • Ingredients: Nori, Vinegared rice, Squid
  • Cooking: Raw

tax included

えび

Shrimp

  • Ingredients: Nori, Vinegared rice, Shrimp
  • Cooking: Raw, Boil, Bake/Roast

tax included

あじ

Aji(mackerel)

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

〆鯖

Salted mackerel sushi

  • Ingredients: Mackerel
  • Flavor: Salt, Vinegar

tax included

こはだ

Kohada(spotted sardine)

  • Ingredients: Rice
  • Flavor: Vinegar

tax included

とり貝

Cockles

  • Ingredients: Japanese cockle, Nori, Vinegared rice
  • Cooking: Raw

tax included

たこ

Octopus

  • Ingredients: Octopus, Nori, Vinegared rice
  • Cooking: Raw, Boil

tax included

ぼたんえび

Botan shrimp

  • Ingredients: Nori, Vinegared rice, Botan shrimp
  • Cooking: Raw, Boil, Bake/Roast

tax included

うなぎ

Eel

  • Ingredients: Eel, Nori, Vinegared rice
  • Flavor: Kabayaki sauce
  • Cooking: Bake/Roast

tax included

煮あなご

Anago(eel)

  • Ingredients: Conger eel, Rice
  • Flavor: Vinegar

tax included

かに

Snow crab

tax included

いくら

Ikura(salmon roe)

  • Ingredients: Salmon roe, Rice, Nori
  • Flavor: Vinegar

tax included

うに

Uni(sea urchin)

  • Ingredients: Sea urchin, Rice
  • Flavor: Vinegar

tax included

たまご

Egg omelet

  • Ingredients: Hen's egg, Nori, Vinegared rice
  • Cooking: Bake/Roast

tax included

かにみそ

Miso-like paste of crab organs

  • Ingredients: Nori, Vinegared rice, Crab miso paste
  • Cooking: Raw

tax included

*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

12:30 - 22:00(L.O.21:30)

Close

Every Wednesday

Average price

Lunch: 4,000 JPY
Dinner: 4,000 JPY

You can check the restaurant information in the phone.

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