*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
とろーりチーズのトマトソースパスタ
Tomato sauce pasta
-
Ingredients:
Spaghetti, Tomato, Cheese, Onion
-
Flavor:
Garlic, Olive oil, Oregano, Basil, Pepper
-
Cooking:
Stew, Steam, Cover/Add
海老とアボカドのジェノベーゼ
Seafood genovese
-
Ingredients:
Spaghetti, Avocado, Shrimp, Parmesan cheese (Parmigiano-Reggiano)
-
Flavor:
Olive oil, Garlic, Basil sauce, Red pepper
-
Cooking:
Stew, Steam, Cover/Add
モッツァレラチーズと黒毛和牛のボロネーゼ
Bolognese
-
Ingredients:
Spaghetti, Beef, Pork, Tomato, Cheese, Onion
-
Flavor:
Olive oil, Demi-glace sauce, Salt, Pepper, Red wine
-
Cooking:
Stew, Steam, Cover/Add
-
Ingredients:
Spaghetti, Pancetta, Slow-poached egg, Hen's egg, Cheese, Fresh cream
-
Flavor:
Salt, Pepper, Olive oil
-
Cooking:
Stew, Steam, Cover/Add
キノコとサーモンの和風ドリア
Seafood doria
-
Ingredients:
Rice, Milk, Mushroom, Onion, Salmon, Sweet potato, Spinach, Bacon, Brown beech mushroom
-
Flavor:
Olive oil, Sauce: Others, Soy sauce, Butter
-
Cooking:
Stew, Stir-fry, Bake/Roast
ふわふわたまごのサンドウィッチ
Egg sandwich
-
Ingredients:
Bread, Hen's egg, Loin ham, Lettuce, Tomato, Cabbage, Cucumber, Potato
-
Flavor:
Mustard, Butter, Mayonnaise, Tomato ketchup, Basil sauce
バジルチキンサンド
Other sandwiches
-
Ingredients:
Bread, Lettuce, Cabbage, Chicken, Tomato, Burdock, Potato
-
Flavor:
Mayonnaise, Basil sauce, Black pepper, Butter, Mustard
三元豚の柔らかカツサンド
Cutlet sandwich
-
Ingredients:
Bread, Lettuce, Cabbage, Pork
-
Flavor:
Sauce: Others, Butter, Mustard
-
Ingredients:
Wheat flour, Tomato, Cheese, Basil, Onion
-
Flavor:
Olive oil, Butter, Oregano, Basil, Salt
-
Cooking:
Bake/Roast
-
Ingredients:
Wheat flour, Cheese, Raw ham, Lettuce, Bell pepper, Carrot
-
Flavor:
Olive oil, Salt, Oregano, Basil, Sugar
-
Cooking:
Bake/Roast
牛ほほ肉の赤ワイン煮込み
Red wine stew
-
Ingredients:
Beef cheek, Broccoli, Wheat flour, Fresh cream
-
Flavor:
Red wine, Demi-glace sauce, Butter
-
Cooking:
Stew
-
Ingredients:
Lettuce, Carrot, Bell pepper, Potherb mustard (Mizuna), Raw ham, Tomato, Parmesan cheese (Parmigiano-Reggiano)
-
Flavor:
Salad dressing
-
Cooking:
Chill
温泉玉子のせシーザーサラダ
Caesar salad with slow-poached egg
-
Ingredients:
Lettuce, Bell pepper, Carrot, Potherb mustard (Mizuna), Hen's egg, Pancetta, Onion, Parmesan cheese (Parmigiano-Reggiano)
-
Flavor:
Caesar dressing
-
Cooking:
Chill
厚切りベーコンとホクホクポテトサラダ
Potato salad
-
Ingredients:
Bacon, Potato, Cucumber, Carrot, Garlic
-
Flavor:
Olive oil, Mayonnaise, Salt, Pepper
-
Cooking:
Bake/Roast
菜園野菜のトマトクリームグラタン
Other gratins / dorias
-
Ingredients:
Macaroni, Bacon, Onion, Milk, Bell pepper, Zucchini, Eggplant, Cheese, Tomato, Mushroom
-
Flavor:
Olive oil, Salt, Pepper, Butter
-
Cooking:
Stew, Steam, Cover/Add
-
Ingredients:
Sausage, Potato, Carrot, Cucumber
-
Flavor:
Salt, Pepper, Mustard, Mayonnaise, Olive oil
-
Cooking:
Stir-fry
タコ焼きソースマヨ
Takoyaki (octopus balls)
-
Ingredients:
Wheat flour, Hen's egg, Octopus, Scallion/Green onion/Leek, Dried bonito
-
Flavor:
Salt, Mayonnaise, Takoyaki sauce
-
Cooking:
Deep-fry
タコ焼きトマトチーズ
Takoyaki (octopus balls)
-
Ingredients:
Wheat flour, Hen's egg, Octopus, Cheese, Tomato, Onion
-
Flavor:
Salt, Pepper, Olive oil
-
Cooking:
Deep-fry
-
Ingredients:
Chicken, Wheat flour
-
Flavor:
Salt, Pepper, Garlic, Ginger
-
Cooking:
Deep-fry
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)