[Kitashinchi Kaiseki Course Cuisine]
Seasonal delicacies produced by expert hand's skill, Kaiseki cuisine with emphasis on the sense of the season.
We have many elegant private dining rooms for small groups and up to 12 people.
The rich flavor is created by the expert hand's skill using seasonal ingredients that emphasize the sense of season.
Fully savor Kaiseki cuisine prepared by the head chef who trained at a long-established traditional Japanese restaurant.
・Kaiseki Course Meal from 12,000 yen (excl.tax)
・Premium all-you-can-drink plan 3,000 yen (excl.tax) includes most of all drinks.
・"Ichiju Jussai" Lunch with red snapper rice meal set, 3,800 yen (incl. tax and service)
・Chef's Lunch meal set, 2,500 yen (incl. tax and service)
*Lunch is by reservation only. Please book a reservation in advance.
御料理 おおくらの 【北新地 懐石】
|Address||1-3-23, Sonezakishinchi, Kita-ku, Osaka-shi, Osaka, 530-0002|
〒530-0002 大阪府大阪市北区曽根崎新地1-3-23 北新地FOODEARビル3F
|Access||JR Osaka Station 5-minute walk, JR Tozai Line Kitashinchi Station 2-minute walk|
|Hours||11:30 - 15:00(L.O.14:00), 17:00 - 23:00(L.O.22:00)|
|Average price||Lunch 1,800 JPY Dinner 10,000 JPY|
|Service charge||Service charge 10%|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, Discover Card, Rakuten|
|Banquet Maximum Party Size||
|Private Room||Private Room|
|Wheelchair Accessible Restrooms||Wheelchair accessible|
|Kid Friendly||Children are welcome|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
|Other||Equipped with Wine cellar|
Menu and Others information
|Menu||All you can drink menu|