Tana La Terrazza

Tana La Terrazza

  • Credit Card
  • Non-Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Italian Cuisine,Beer
  • Lunch 1,500 JPY Dinner 3,000 JPY
  • 06-6485-7507 (+81-6-6485-7507)
  • Lunch・Dinner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00)
  • Umeda / Osaka Station(Osaka)
    JR Osaka Station 1-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

Menu Recommendations

フォンデュピッツァ

Other pizzas

Recommend
  • Ingredients: Wheat flour
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

マルゲリータ(R)

Margherita

Recommend

Pizza dough topped with tomato sauce, cheese and basil, then baked.

  • Ingredients: Tomato, Basil, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ビスマルク(R)

Bismarck

Recommend

Pizza dough topped with cheese, bacon and soft-boiled egg.

  • Ingredients: Spinach, Hen's egg, Wheat flour, Cheese
  • Flavor: Olive oil
  • Cooking: Bake/Roast

tax excluded

ペスカトーレ(R)

Pescatora pizza

Recommend

Pizza topped with seafood.

tax excluded

魚介のグアゼットのペスカトーレ

Seafood pescatore

Recommend

Pasta mixed with tomato sauce cooked together with shrimp and shellfish.

  • Ingredients: Squid, Octopus, Manila clam, Scallop, Spaghetti, Shrimp
  • Flavor: Olive oil, Tomato sauce
  • Cooking: Boil

tax excluded

ワタリガニの手打ちパスタ

Pasta with crab

Recommend
  • Ingredients: Spaghetti, Crab
  • Cooking: Boil

tax excluded

ボンゴレ・ビアンコ/ロッソ

Vongole Bianco

Recommend

Pasta mixed with Manila clams seasoned with garlic and white wine.

  • Ingredients: Manila clam, Cherry tomato, Garlic, Spaghetti
  • Flavor: Olive oil, Red pepper
  • Cooking: Boil

tax excluded

活!オマール海老のブイヤベース

Bouillabaisse

Recommend

Seafood and vegetables stir-fried with garlic and olive oil, then simmered with spices in white wine.

  • Ingredients: Golden threadfin bream, Spiny red gurnard, Manila clam, Tomato, Celery, Onion, Sea bream, Shrimp
  • Flavor: Olive oil, Thyme, Saffron, Bay leaf
  • Cooking: Stew

tax excluded

窯焼きカプレーゼ クロスティーニ添え

Grilled caprese

Recommend

An dish of mozzarella cheese stuffed into tomatoes and grilled in an oven, seasoned with olive oil, salt, and peppers, and topped with basil.

  • Ingredients: Tomato, Basil, Mozzarella cheese
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Bake/Roast

tax excluded

スカモルツァチーズとマッシュルームのオムレツ

Cheese omelet

Recommend

A dish of beaten egg flavored with seasoning, and with cheese added while being cooked.

  • Ingredients: Hen's egg, Cheese
  • Cooking: Bake/Roast

tax excluded

おまかせ串盛り合わせ

Grilled skewer

Recommend

tax excluded

フランス産シャロレ牛のビステッカ

Beef steak

Recommend

Thickly sliced grilled beef.

  • Ingredients: Beef
  • Cooking: Bake/Roast

tax excluded

コクレ(雛鳥)の窯焼きグリル

Grilled young chicken

Recommend
  • Ingredients: Chicken
  • Cooking: Bake/Roast

tax excluded

本日鮮魚のアクアパッツァ

Acqua pazza

Recommend

The main fish seasoned with salt and pepper, combined with clams and cherry tomatoes, and simmered in white wine with olive oil.

  • Ingredients: Manila clam, Asparagus
  • Flavor: Salt, Sake(Japanese rice wine), White wine, Olive oil, Pepper
  • Cooking: Stew

tax excluded

季節のアンティパストミスト

Assorted appetizers

Recommend

Platter of various kinds of appetizers.

tax excluded

本日鮮魚のごちそうカルパッチョ

Carpaccio (fish)

Recommend

Thinly-sliced fish seasoned with olive oil, salt and pepper.

  • Flavor: Olive oil
  • Cooking: Mix/Blend

tax excluded

季節のバーニャカウダ

Bagna cauda

Recommend

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax excluded

スパイシーな自家製ソーセージ

Sausage

Recommend
  • Ingredients: Pork: other, Lamb or mutton: intestine
  • Cooking: Bake/Roast

tax excluded

ティラミス

Tiramisu

Recommend

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax excluded

イチゴとアールグレイのミルフィーユ

Mille-feuille

Recommend
  • Ingredients: Hen's egg, Strawberry, Wheat flour, Fresh cream
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

ワイン

Wine

Recommend
  • Types of drink: Wine
カクテル

Cocktail

Recommend
  • Types of drink: Other Liqueurs
ビール

Beer

Recommend
  • Types of drink: Beer
ソフトドリンク

Soft Drinks

Recommend
  • Types of drink: Soft Drinks

Recommend + Dinner

4,980 JPY Course (13 Items)

ピッツァ15種食べ放題&飲み放題付コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 20:30
  • Time Limit: 120 Min

tax included

Recommend + Dinner

3,980 JPY Course

人気料理ずらり!120分飲み放題付コース
Recommend
All-You-Can-Drink
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 20:30
  • Time Limit: 120 Min

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Lunch・Dinner: 11:00 - 23:00(L.O.22:00, Drink L.O. 22:00)

Close

Irregular holidays

Average price

Lunch: 1,500 JPY
Dinner: 3,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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