北新地 七宝

Shichihou

  • Credit Card
  • Private Room
  • Smoking
  • Fugu (Puffer Fish / Blowfish),Chanko (Traditional Hot Pot eaten by Sumo wrestlers),Crab
  • Dinner 7,000 JPY
  • 06-6459-7574 (+81-6-6459-7574)
  • Monday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:30)
  • Kitashinchi(Osaka)
    JR Tozai Line Kita-Shinchi Station 5-minute walk

Free & Instant Reservation

TripAdvisor Traveler Reviews

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Menu Recommendations

* Price may vary.

Restaurant Detail

Address 1-2-15, Dojima, Kita-ku, Osaka-shi, Osaka, 530-0003
Japanese Address

〒530-0003 大阪府大阪市北区堂島1-2-15 浜村サンプラザビル4F

Access JR Tozai Line Kita-Shinchi Station 5-minute walk, JR Osaka Station 7-minute walk, Hankyu Line Osaka Umeda Station 10-minute walk, Hanshin Main Line Osaka Umeda Station 7-minute walk
Parking No Parking
Phone Number +81-6-6459-7574
Hours Monday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:30)
Close Every Sunday Holiday
Average price Dinner 7,000 JPY
Service charge Cover charge 500 yen
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ
<Electronic Money / Other Payment Methods>
LINE Pay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

当日のキャンセル

【キャンセル料】
100%
※お席のみのご予約の場合、キャンセル料5,000円頂戴致します。

【備考】
ご宴会当日の人数変更はお受けできかねます。
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 35
Banquet Maximum Party Size Seating 35
Reservation Maximum Party Size 7 - 35
Private Room Private Room
Smoking All seats can be smoked
Kid Friendly Please refrain from bringing your own children
Wi-Fi / Plug-in au, SoftBank, NTT DoCoMo
Plug-in Available

Menu and Others information

Menu All you can drink menu
Dress Code Casual, Formal

Infection prevention

FAQ

Updated on May 19, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Partitions set for tables and counters
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Saturday Dinner: 17:00 - 1:00, the following day(L.O.24:30)

Close

Every Sunday Holiday

Average price

Dinner: 7,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info