大阪かに源 道頓堀店

Osaka kanigen Dotomboriten

  • Credit Card
  • Private Room
  • English Menu
  • Crab,Charcoal Grill Dishes,Izakaya (Japanese Style Pub)
  • Dinner 5,000 JPY
  • 06-6213-3339 (+81-6-6213-3339)
  • 12:00 - 23:00
  • Namba(Osaka)
    Subway Midosuji Line Namba Station 4-minute walk

Free & Instant Reservation

All-you-can-eat fresh "Crab"! All-you-can-drink available
Located in the middle of Dotonbori! We are open on the 2nd floor of the Nakaza Kuidaore Building
New course appearance!! All-you-can-eat Sushi and Tempura~!
We welcome the lunchtime banquet!

Menu Recommendations

* Price may vary.

Restaurant Detail

Address 1-7-21, Dotonbori, Chuo-ku, Osaka-shi, Osaka, 542-0077
Japanese Address

〒542-0077 大阪府大阪市中央区道頓堀1-7-21 中座くいだおれビル2F

Access Subway Midosuji Line Namba Station 4-minute walk, Nankai Main Line Namba Station 7-minute walk, Hanshin Namba Line Osaka-Namba Station 7-minute walk, Kintetsu Namba Line Osaka-Namba Station 7-minute walk, Subway Midosuji Line Shinsaibashi Station 5-minute walk
Phone Number +81-6-6213-3339
Hours 12:00 - 23:00
Close Irregular holidays
Average price Dinner 5,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, DC, NICOS, UFJ, SAISON, APLUS, UnionPay, J-DEBIT
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
The following rules will be applied in the case of canceling reservation.

当日キャンセルの場合、お食事代金

【キャンセル料】
100%
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 50
Banquet Maximum Party Size Seating 14
Private Room Private Room
Kid Friendly Children are welcome
Language Support English menu available
Wi-Fi / Plug-in NTT DoCoMo

Menu and Others information

Menu All you can drink menu
Dress Code Casual

Infection prevention

FAQ

Updated on May 24, 2021

Dining rooms and equipments disinfected
Tables disinfected between guests
Sanitizers available to guests and staff
Ventilation for dining room
Socially distanced dining tables and chairs
No tables sharing with other groups
Contactless payment
Using cash trays when guests pay
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Regular temperature checks for staff
Information

The shop might decline diners if they feel sick.

May restrict number of guests during peak hours.

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

12:00 - 23:00

Close

Irregular holidays

Average price

Dinner: 5,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

Related Info