We serve "yakitori" (skewered and char-grilled meat and vegetables) prepared on Binchotan charcoals and various menu selections abundant in fresh vegetables received directly from Kyoto prefecture.
We prepare our carefully skewered "yakitori" one-by-one on Binchotan charcoal thoroughly.
The meat juice flowing from thick pieces of succulent meat is irresistible. Please come try our specialty "yakitori".
≪Vegetables received directly from the production region≫
Our carefully raised vegetables abundantly enriched by the soil are received directly from Kyoto Prefecture.
* Price may vary.
炭火焼 炉暖 阿波座本店
|Address||3-7-14, Edobori, Nishi-ku, Osaka-shi, Osaka, 550-0002|
|Access||Subway Sennichimae Line Awaza Station Exit 9 3-minute walk, Subway Chuo Line Awaza Station Exit 9 3-minute walk|
|Hours||Monday - Sunday & Holiday Dinner: 16:00 - 24:00(L.O.23:30)|
|Average price||Dinner 3,500 JPY|
|Service charge||Cover charge Course one accelerated ranking 390 yen (tax excluded) removing it|
|Cards Accepted||VISA, MasterCard, JCB, American Express, Diners Club, MUFG, UC, SAISON, APLUS|
|Reservation Maximum Party Size||20 - 50|
|Language Support||English menu available|
|Wi-Fi / Plug-in||SoftBank, NTT DoCoMo, au|
Menu and Others information
|Menu||All you can drink menu|