道頓堀割烹 つぼみ

Tsubomi

  • Credit Card
  • Wi-Fi
  • Private Room
  • Smoking
  • English Menu
  • Kappou (Fine Dining at a Counter),Kaiseki (Traditional Multi-Course Meal),Eel / Unagi (Freshwater Ee…
  • Lunch 1,200 JPY Dinner 5,000 JPY
  • 06-6213-2133 (+81-6-6213-2133)
  • Tuesday - Saturday Dinner: 17:00 - 23:00(L.O.22:00) Saturday & Sunday Lunch: 11:30 - 14:00(L.O.13:30) Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:30)
  • Namba(Osaka)
    Subway Sakaisuji Line Nihombashi Station Exit 2 2-minute walk

TripAdvisor Traveler Reviews

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

Menu Recommendations

Seasonal Ingredient

6,260 JPY Course

季節の創作会席コース
Recommend
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:00 - 22:00
  • Time Limit: 120 Min

tax included

ひつまぶし

Eel rice bowl

Recommend

Eel broiled in and then topped with sweet, soy-sauce based sauce, then served over a bowl of rice.

  • Cooking: Bake/Roast
  • Flavor: Kabayaki sauce
  • Ingredients: Eel, Rice

tax excluded

鰻の蒲焼

Grilled eel

Recommend

Sliced eel is skewered, broiled, and steamed, covered in a sweet soy sauce, and broiled again.

  • Cooking: Bake/Roast
  • Flavor: Kabayaki sauce
  • Ingredients: Eel

tax excluded

鰻の白焼き

Grilled eel without seasoning

Recommend

Sliced eel is skewered and broiled without any sauce. Spices or soy sauce are usually applied before eating.

  • Cooking: Bake/Roast
  • Ingredients: Eel

tax excluded

御造里の盛り合わせ(三種・四種・五種)

Assorted sashimi

Recommend

Platter of several kinds of seafood sashimi.

  • Cooking: Raw

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Tuesday - Saturday Dinner: 17:00 - 23:00(L.O.22:00)
Saturday & Sunday Lunch: 11:30 - 14:00(L.O.13:30)
Sunday & Holiday Dinner: 17:00 - 22:00(L.O.21:30)

Close

Every Monday Year end & New Year holidays(December 31, 2018 - January 2, 2019)

Average price

Lunch: 1,200 JPY
Dinner: 5,000 JPY

Service Offer

  • English menu available
  • Simplified Chinese menu available
  • Traditional Chinese menu available
  • Korean menu available
  • All you can drink menu

You can check the restaurant information in the phone.

QR Code links to Homepage

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