焼肉食べ放題やる気 四条河原町店

Yakiniku Tabehodai Yaruki Shijokawaramachiten

  • Credit Card
  • Non-Smoking
  • Yakiniku (BBQ),Izakaya (Japanese Style Pub),Horumon (Offal)
  • Dinner 3,000 JPY
  • 075-221-7711 (+81-75-221-7711)
  • Monday - Friday & Day before holiday 16:00 - 23:00(L.O.22:30, Drink L.O. 22:30) Saturday & Sunday & Holiday 12:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
  • Around Shijokawaramachi / Teramachi(Kyoto)
    Hankyu Kyoto Line Kyoto Kawaramachi Station 3-minute walk

Free & Instant Reservation

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Restaurant Detail

Address Nakagyo-ku, Kyoto-shi, Kyoto Kawaramachi-dori Takoyakushi-sagaru 333-1, Shioyacho, 604-8027
Japanese Address

〒604-8027 京都府京都市中京区河原町通蛸薬師下ル塩屋町333-1

Access Hankyu Kyoto Line Kyoto Kawaramachi Station 3-minute walk, Keihan Main Line Gion-Shijo Station 6-minute walk
Parking No Parking
Phone Number +81-75-221-7711
Hours Monday - Friday & Day before holiday 16:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Saturday & Sunday & Holiday 12:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Close Open year-round
Average price Dinner 3,000 JPY
Payment method <Cards Accepted>
VISA, MasterCard, JCB, American Express, Diners Club, UnionPay
Time of payment ●If only reserving seats
Date of visit
Canceling ●If only reserving seats
If the reservation is for more than 1 people, the following rules will be applied in the case of canceling reservation.

Course Reservations
Cancellation on the day of the reservation(without prior notice):100%
Cancellation on the day of the reservation(with prior notice):0%
Cancellation on one day before the reservation:0%

Table Reservations(Per person)
Cancellation on the day of the reservation(without prior notice):3000JPY
Cancellation on the day of the reservation(with prior notice):0JPY
Cancellation on one day before the reservation:0JPY
Free & Instant Reservation
For business names, representatives or business managers, and contact information, please contact the store.

Seating/Facility information

Seating Capacity 62
Smoking No smoking inside the store

Menu and Others information

Infection prevention

FAQ

Updated on May 10, 2021

Dining rooms and equipments disinfected
Sanitizers available to guests and staff
Ventilation for dining room
Contactless payment
Face masks required for staff
Wash hands, sanitizing, and gargling required for staff
Information

Unregistered

*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Friday & Day before holiday 16:00 - 23:00(L.O.22:30, Drink L.O. 22:30)
Saturday & Sunday & Holiday 12:00 - 23:00(L.O.22:30, Drink L.O. 22:30)

Close

Open year-round

Average price

Dinner: 3,000 JPY

You can check the restaurant information in the phone.

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