丹波炭火焼き鳥と和牛もつ焼き 煙~けむり~ 本店

Kemuri

  • Credit Card
  • Private Room
  • Smoking
  • English Menu
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers),Japanese Sake
  • Dinner 3,000 JPY
  • 06-6364-0098 (+81-6-6364-0098)
  • 17:00 - 3:00, the following day
  • Higashi-Umeda / Ohatsutenjin / Taiyuji(Osaka)
    Hankyu Line Umeda Station 5-minute walk

*The information on ingredients and other details provided here are representative and not exhaustive.Please note that other ingredients might also be used.

* Amount is Japanese Yen (JPY)

自家製若鶏のから揚げ

Fried chicken

Take-out Available

Chicken meat lightly battered and fried in oil.

  • Cooking: Deep-fry
  • Flavor: Dark soy sauce, Light soy sauce, Cooking sake, Black pepper, Garlic
  • Ingredients: Chicken: thigh

tax included

焼き鳥串五種盛り合わせ

Assorted grilled skewers, 5 kinds

Take-out Available
  • Cooking: Skewer roasting
  • Flavor: Salt, Sweet soy sauce
  • Ingredients: Chicken: thigh, Chicken: breast, Chicken: tenderloin, Chicken: liver, Chicken: heart, Chicken: gizzard, Chicken: skin, Chicken: pope's nose, Japanese leek

tax included

朝引き鶏の握り寿司

Nigiri sushi

  • Flavor: Vinegar
  • Ingredients: Rice

tax excluded

ほかほか枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Cooking: Boil
  • Ingredients: Edamame

tax excluded

山芋たんざく

Japanese yam cut into strips

Japanese yam cut into rectangular slices and topped with condiments such as dried seaweed. Seasoned with soy sauce and ponzu vinegar sauce etc.

  • Cooking: Cut
  • Ingredients: Japanese yam

tax excluded

美味ダレたたき胡瓜

Smashed cucumber salad

Cucumber crushed with a pestle and dressed with seasoning.

  • Cooking: Dress
  • Ingredients: Cucumber

tax excluded

ぷりぷり梅くらげ

Jellyfish with pickled plum

An edible kind of jellyfish with a dressing of pickled plums

  • Cooking: Pickle
  • Ingredients: Jellyfish, Ume (Japanese apricot)

tax excluded

病み付きクリームチーズクラッカー添え

Cream cheese

A soft, mellow cheese which is made from milk or fresh cream.

  • Cooking: Harden/Congeal
  • Ingredients: Cream cheese

tax excluded

冷やしトマト

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Cooking: Cut
  • Ingredients: Tomato

tax excluded

ピリ辛チャンジャ

Chanja (Korean spicy marinated cod innards)

  • Cooking: Ferment
  • Flavor: Sesame oil, Red pepper
  • Ingredients: Garlic

tax excluded

お新香盛

Pickled vegetables

Vegetables pickled in salt, rice bran, miso, mold, etc.

  • Cooking: Pickle
  • Ingredients: Cucumber, Daikon radish (root)

tax excluded

定番の冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Cooking: Cover/Add
  • Ingredients: Scallion/Green onion/Leek, Tofu

tax excluded

蒸し鶏たこわさび

Wasabi octopus

Octopus dressed with grated or minced wasabi.

  • Cooking: Dress
  • Ingredients: Octopus, Wasabi

tax excluded

蒸し鶏キムチ

Kimchi

  • Cooking: Pickle
  • Flavor: Fish sauce, Red pepper
  • Ingredients: Garlic chives, Chinese cabbage, Garlic

tax excluded

親皮のポン酢和え

Chicken skin with ponzu

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Cooking: Dress
  • Flavor: Ponzu
  • Ingredients: Chicken: skin

tax excluded

ざくざく塩キャベツ

Cabbage

A dish made up of raw cabbage which has been roughly cut into bite-sized chunks.

  • Cooking: Raw
  • Ingredients: Cabbage

tax excluded

きも

Liver

A dish of grilled liver on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Beef: liver, Chicken: liver

tax excluded

ずり

Gizzard

A dish of spit-roasted seasoned gizzards (a portion of a chicken's stomach) on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: gizzard

tax excluded

ささみ

Sasami (chicken tenderloin)

  • Cooking: Bake/Roast
  • Ingredients: Chicken: tenderloin

tax excluded

こころ

Heart

A dish of grilled chicken heart on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: heart

tax excluded

せせり

Seseri (chicken neck meat)

A dish of spit-roasted seasoned chicken neck meat on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: other

tax excluded

ももみ

Chicken thigh

Grilled chicken thigh.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: thigh

tax excluded

ねぎま

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: thigh, Japanese leek

tax excluded

ももみバジル串

Chicken thigh

Grilled chicken thigh.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: thigh, Basil

tax included

ねぎまチーズ

Negima (green onion pieces and chicken)

A dish of bite-sized pieces of grilled chicken and green onion on a skewer.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: thigh, Japanese leek, Cheese

tax excluded

かわ

Chicken skin skewer

Bite-sized chicken skin skewered and grilled over an open flame.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: skin

tax excluded

ぼんじり

Bonjiri (chicken tailbone meat)

A dish of bite-sized pieces of chicken coccyx on a stick.

  • Cooking: Bake/Roast
  • Ingredients: Chicken: pope's nose

tax excluded

つくね

Meatballs

Ground meat or seafood etc. mixed with other ingredients and grilled.

  • Cooking: Bake/Roast
  • Ingredients: Ground chicken

tax excluded

つくねチーズ

Meatballs with cheese

Ground meat or seafood etc. mixed with other ingredients and grilled with cheese on top.

  • Cooking: Bake/Roast
  • Ingredients: Ground chicken, Cheese

tax excluded

月見つくね

Meatballs served with egg yolk

Ground meat or seafood etc. mixed with other ingredients and grilled. Dip in egg yolk before eating.

  • Cooking: Bake/Roast
  • Ingredients: Ground chicken, Egg yolk

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 3:00, the following day

Close

Open year-round

Average price

Dinner: 3,000 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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