柳橋餃子バル 三代目 憲二郎

Kenjiro

  • Credit Card
  • Wi-Fi
  • Smoking
  • English Menu
  • Gyoza (Chinese dumplings),Izakaya (Japanese Style Pub),Chinese
  • Lunch 800 JPY Dinner 1,900 JPY
  • 052-581-6900 (+81-52-581-6900)
  • Monday - Friday Dinner: 17:00 - 24:00(L.O.23:30) Saturday & Holiday Dinner: 17:00 - 22:30(L.O.22:00) Monday - Saturday Lunch: 11:30 - 14:00(L.O.14:00)
  • Meieki(Aichi)
    JR Nagoya Station 5-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

憲二郎焼餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Pork, Chinese cabbage, Garlic chives, Cabbage, Dumpling wrappers
  • Flavor: Salt, Sugar, Oyster sauce, Ginger
  • Cooking: Bake/Roast

tax excluded

ラクレットチーズ餃子

Gyoza

  • Ingredients: Raclette, Pork, Chinese cabbage, Garlic chives, Cabbage, Dumpling wrappers
  • Flavor: Tomato sauce, Salt, Sugar, Oyster sauce
  • Cooking: Bake/Roast

tax excluded

憲二郎水餃子

Boiled gyoza

Boiled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Pork, Garlic chives, Chinese cabbage, Cabbage, Dumpling wrappers
  • Flavor: Salt, Sugar, Oyster sauce, Ginger
  • Cooking: Boil

tax excluded

ゴルゴンゾーラ餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Gorgonzola, Pork, Chinese cabbage, Garlic chives, Cabbage, Dumpling wrappers
  • Flavor: Salt, Sugar, Oyster sauce, Ginger, Butter
  • Cooking: Bake/Roast

tax excluded

大きな海老のマヨネーズソース

Stir-fried shrimp with mayonnaise

  • Ingredients: Shrimp
  • Flavor: Mayonnaise, Condensed milk
  • Cooking: Stir-fry

tax excluded

憲二郎特製麻婆豆腐

Spicy tofu and ground meat

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Red pepper, Scallion/Green onion/Leek
  • Flavor: Chinese chili bean sauce, Garlic
  • Cooking: Stir-fry, Simmer

tax excluded

よだれ鶏

Spicy chicken

Boiled chicken sliced, topped with spices and condiments and served with a spicy sauce.

  • Ingredients: Chicken thigh, Scallion/Green onion/Leek, Coriander
  • Flavor: Soy sauce, Sugar, Japanese pepper, Cooking sake
  • Cooking: Boil

tax excluded

カッサータ

Dessert

  • Ingredients: Dried fruit
  • Flavor: Sugar

tax excluded

担々麺

Chinese noodles in Sichuan-style sesame paste soup

Chinese noodles in soup seasoned with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.

  • Ingredients: Chinese noodles, Pork, Scallion/Green onion/Leek, Sesame
  • Flavor: Chinese sesame paste, Soy sauce, Chili oil
  • Cooking: Boil

tax excluded

生ハム ハモン・セラーノ

Jamon Serrano

Raw ham made in Spain.

  • Ingredients: Raw ham
  • Flavor: Olive oil, Lemon

tax excluded

青菜炒め

Stir-fried Chinese cabbage and garlic with salt

  • Ingredients: Spinach, Garlic
  • Flavor: Salt, Oyster sauce
  • Cooking: Stir-fry

tax excluded

トムヤム水餃子

Boiled gyoza

Boiled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Pork, Chinese cabbage, Garlic chives, Cabbage
  • Flavor: Tom Yum paste, Salt
  • Cooking: Boil

tax excluded

アラビアータソース餃子

Gyoza

  • Ingredients: Pork, Chinese cabbage, Garlic chives, Dumpling wrappers
  • Flavor: Tomato sauce, Garlic, Red pepper
  • Cooking: Bake/Roast

tax excluded

ニラ玉

Stir-fried egg with garlic chives

Stir-fried garlic chives with beaten eggs added in, then seasoned with salt and pepper.

  • Ingredients: Garlic chives, Hen's egg, Pork, Onion
  • Flavor: Oyster sauce, Soy sauce, Salt, Cooking sake
  • Cooking: Bake/Roast

tax excluded

シーザーサラダ

Caesar salad

  • Ingredients: Lettuce, Red leaf lettuce, Red-leaved chicory, Crouton, Bacon, Hen's egg
  • Flavor: Caesar dressing
  • Cooking: Mix/Blend

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Dinner: 17:00 - 24:00(L.O.23:30)
Saturday & Holiday Dinner: 17:00 - 22:30(L.O.22:00)
Monday - Saturday Lunch: 11:30 - 14:00(L.O.14:00)

Close

Every Sunday

Average price

Lunch: 800 JPY
Dinner: 1,900 JPY

Service Offer

  • English menu available
  • All you can drink menu

You can check the restaurant information in the phone.

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