日本酒と天ぷらの店 天と鮮 なごやみせ

TEN TO SEN Nagoyamise

  • Credit Card
  • Private Room
  • Smoking
  • Tempura (Deep Fried Shrimp and Vegetables),Sashimi (Raw Sliced Fish),Japanese Sake
  • Dinner 5,000 JPY
  • 052-453-0010 (+81-52-453-0010)
  • Monday - Sunday 16:00 - 21:00(L.O.20:30)
  • Meieki(Aichi)
    JR Nagoya Station Taiko-dori Exit 1-minute walk

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We're located only 1-minute walking distance from Nagoya Train Station's Taikodori exit!
We're a "grown-up dinner venue" serving tempura, fresh fish, Japanese sake and wine!

We offer two different "omakase" (chef's choice) courses at 3,000 Yen or 5,000 Yen.
We also accept a la carte orders aside from omakase menu courses! Please come enjoy tempura freshly-fried before your very eyes!
Our restaurant manager goes directly to the fish market to personally select and purchase our fresh seasonal fish!

We recommend Japanese sake selections with our cuisine! We offer a wide range of over 20 selections of renowned sake brands! Starting at 500 Yen per cup, the quantity is set according to the price!

Please come enjoy delicious tempura and fresh fish prepared by our skilled chefs, with Japanese sake and wine!

Popular Menu Ranking

* Price may vary.

Restaurant Detail

Restaurant Name 日本酒と天ぷらの店 天と鮮 なごやみせ
TEN TO SEN Nagoyamise
Phone Number 052-453-0010 (+81-52-453-0010)
  • *Please note that inquiry by phone may only be available in Japanese.
Address 2-3, Tsubakicho, Nakamura-ku, Nagoya-shi, Aichi, 453-0015
Japanese Address

〒453-0015 愛知県名古屋市中村区椿町2-3 名駅T-WESTビル2F

Access JR Nagoya Station Taiko-dori Exit 1-minute walk
Parking No Parking
Hours Monday - Sunday 16:00 - 21:00(L.O.20:30)
Close Irregular holidays
Average price Dinner 5,000 JPY
Cards Accepted VISA, MasterCard, JCB, Diners Club, UC, DC, UFJ, UnionPay

Seating/Facility information

Seating Capacity 40
Private Room Private Room
Smoking All seats can be smoked
Kid Friendly Please refrain from bringing your own children
Wi-Fi / Plug-in SoftBank, NTT DoCoMo, au
Plug-in Available
Other Equipped with Wine cellar

Menu and Others information

Take-out (Take-away) Takeout available

Infection prevention

FAQ
Dining rooms and equipments disinfected
Tables disinfected between guests
Face masks required for staff
Regular temperature checks for staff
Wash hands, sanitizing, and gargling required for staff
Sanitizers available to guests and staff
Ventilation for dining room
Limitation for number of guests, socially distanced dining tables
Using cash trays when guests pay
Partition boards
Information

The shop might decline diners if they feel sick.

※Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.

Information

Hours

Monday - Sunday 16:00 - 21:00(L.O.20:30)

Close

Irregular holidays

Average price

Dinner: 5,000 JPY

You can check the restaurant information in the phone.

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