焼き鳥きんざん 名駅四丁目店

KINZAN

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Yakitori (Grilled Chicken Skewers)
  • Dinner 3,500 JPY
  • 052-571-5567 (+81-52-571-5567)
  • Friday & Saturday & Day before holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Monday - Thursday & Holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • Meieki(Aichi)
    Kintetsu Nagoya Line Kintetsu-Nagoya Station 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

彩り野菜と厚切りベーコンのラクレットチーズがけ

Raclette

  • Ingredients: Raclette
  • Cooking: Harden/Congeal

tax included

赤鶏もも肉のたたきポン酢

Seared Akadori chicken

  • Ingredients: Chicken: other
  • Flavor: Ponzu, Grated daikon radish
  • Cooking: Rare, Broil/Barbecue

tax included

漬け物の盛り合わせ

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber, Cabbage
  • Flavor: Sesame
  • Cooking: Pickle

tax included

手羽先の唐揚げ

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken: wing (wingette and tip)
  • Flavor: Dark soy sauce, Mirin, Pepper
  • Cooking: Deep-fry

tax included

彩り野菜のバーニャカウダ

Bagna cauda

  • Ingredients: Cucumber, Tomato, Carrot, Anchovy
  • Cooking: Mix/Blend

tax included

とり皮ポン酢

Other vinegared / marinated / simmered vegetables

tax included

【おすすめ】炭火あぶり明太子

Marinated cod roe

Cod ovaries which are marinated in seasonings and flavored.

  • Ingredients: Marinated cod roe

tax included

自家製鳥レバーパテ

Liver paste

  • Ingredients: Chicken liver, Celery, Ginger, Onion, Carrot, Garlic, Fresh cream, Milk
  • Flavor: Red wine, Nutmeg, Bay leaf
  • Cooking: Mix/Blend

tax included

韓国風ハリハリサラダ

Green salad

  • Ingredients: Tomato, Lettuce
  • Cooking: Mix/Blend

tax included

【おすすめ】とりの唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax included

【おすすめ】なんこつの唐揚げ

Fried chicken cartilage

Chicken cartilage lightly battered and fried in oil.

  • Ingredients: Chicken cartilage
  • Cooking: Deep-fry

tax included

新じゃが揚げ

Other fried foods

  • Cooking: Deep-fry

tax included

【おすすめ】鶏みそ飯

Soboro Gohan (seasoned ground meat rice)

Sauteed items, such as pork, chicken, or egg, served over rice.

  • Ingredients: Ground chicken, Rice
  • Cooking: Bake/Roast

tax included

【おすすめ】地鶏の親子丼(鳥スープ付)

"Oyako" chicken and egg rice bowl

Chicken covered with scrambled egg and other ingredients while being simmered in broth, served over a bowl of rice.

  • Ingredients: Chicken thigh, Rice, Hen's egg
  • Cooking: Simmer

tax included

【おすすめ】鶏そば(ラーメン)

Ramen

Ramen noodles in broth topped with meat and vegetables.

  • Ingredients: Ramen
  • Cooking: Boil

tax included

【おすすめ】自家製カタラーナ

Crema catalana

  • Ingredients: Egg yolk, Fresh cream
  • Flavor: Vanilla beans
  • Cooking: Harden/Congeal

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Friday & Saturday & Day before holiday Dinner: 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Monday - Thursday & Holiday Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Open year-round

Average price

Dinner: 3,500 JPY

Service Offer

  • All you can drink menu

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