鉄板×居酒屋 オルソ

Oruso

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Dinner 3,200 JPY
  • 052-385-1880 (+81-52-385-1880)
  • Monday - Friday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30) Saturday 17:00 - 24:00(L.O.23:00)
  • (Nagoya)Fushimi(Aichi)
    Subway Higashiyama Line Fushimi Station 2-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

* Amount is Japanese Yen (JPY)

厚切りグローブ(Pork)

Steak

  • Ingredients: Pork, Garlic
  • Cooking: Bake/Roast

tax excluded

厚切りグローブ(Chicken)

Steak

  • Ingredients: Chicken, Garlic
  • Cooking: Bake/Roast

tax excluded

エイヒレの炙り

Ray fin

Dried fin of a ray fish, lightly seared and usually eaten with soy sauce or mayonnaise

  • Ingredients: Ray fin
  • Cooking: Dry

tax excluded

鉄板焼き餃子

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Dumpling wrappers
  • Cooking: Bake/Roast

tax excluded

なんこつゴリゴリ焼き

Cartilage

Chicken cartilage, as a type of roasted chicken or fried food, is a classic snack.

  • Ingredients: Chicken cartilage
  • Cooking: Bake/Roast

tax excluded

豚キムチ

Other stir-fried / grilled food

  • Ingredients: Pork, Kimchi
  • Cooking: Stir-fry

tax excluded

けいちゃん焼き

Grilled / sauteed chicken

  • Ingredients: Chicken
  • Flavor: Hatcho miso
  • Cooking: Bake/Roast

tax excluded

とんぺい焼き

Teppan-yaki(cooked on a griddle)

  • Ingredients: Pork, Hen's egg, Cabbage, Japanese leek
  • Flavor: Mayonnaise sauce
  • Cooking: Bake/Roast

tax excluded

鉄板ナポリタン風焼きそば

Yakisoba noodles

Meat or seafood stir-fried with vegetables and noodles.

  • Ingredients: Yakisoba, Bacon, Hen's egg
  • Flavor: Tomato ketchup
  • Cooking: Bake/Roast

tax excluded

鉄板ソース焼きそば目玉焼き付き

Yakisoba noodles with sauce

  • Ingredients: Pork, Yakisoba, Hen's egg
  • Cooking: Bake/Roast

tax excluded

豚玉

Pork okonomiyaki

  • Ingredients: Pork belly, Cabbage, Hen's egg, Soft flour, Japanese yam
  • Cooking: Bake/Roast

tax excluded

八丁味噌串カツ

Fried skewer / Cutlet skewer

A platter of various types of skewered ingredients dipped in batter and deep-fried in oil.

  • Ingredients: Pork, Wheat flour
  • Flavor: Hatcho miso
  • Cooking: Deep-fry

tax excluded

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

手羽先の唐揚げ

Fried chicken wing tips

Chicken wings (only the tips are used) lightly battered and fried in oil.

  • Ingredients: Chicken: wing (wingette and tip)
  • Cooking: Deep-fry

tax excluded

鶏ももの唐揚げ

Fried chicken

Chicken meat lightly battered and fried in oil.

  • Ingredients: Chicken thigh
  • Cooking: Deep-fry

tax excluded

牛すじのどて煮

Dote-ni

Beef tendon or pork offal cooked slowly in red miso broth.

  • Ingredients: Beef tendon
  • Flavor: Hatcho miso
  • Cooking: Stew

tax excluded

タコさんウインナー

Sausage

  • Cooking: Bake/Roast

tax excluded

とろとろ牛すじ煮込み

Simmered beef tendon

A dish of beef tendon stewed in soy sauce and miso.

  • Ingredients: Beef tendon
  • Cooking: Simmer

tax excluded

手作り麻婆豆腐

Spicy tofu and ground meat

Diced tofu stir-fried with ground meat and doubanjang (chili bean sauce), etc., lightly cooked in thinned potato starch and seasonings.

  • Ingredients: Ground pork, Tofu, Potato starch
  • Cooking: Stir-fry

tax excluded

枝豆

Edamame beans

Soybeans which are harvested when they are not yet ripe, and boiled in salt water.

  • Ingredients: Edamame
  • Cooking: Boil

tax excluded

キムチ

Kimchi

  • Cooking: Pickle

tax excluded

冷奴

Chilled tofu

Tofu that is chilled and served with condiments and soy sauce.

  • Ingredients: Tofu
  • Cooking: Cover/Add

tax excluded

セロリの浅漬け

Lightly-pickled celery

  • Ingredients: Celery
  • Cooking: Pickle

tax excluded

きゅうりの浅漬け

Pickles

A type of food in which ingredients are marinated in seasonings (salt, rice bran, vinegar, miso, soy sauce etc.).

  • Ingredients: Cucumber
  • Cooking: Pickle

tax excluded

もやしナムル

Bean sprouts namul (Korean seasoned bean sprouts)

  • Ingredients: Bean sprouts
  • Flavor: Sesame oil
  • Cooking: Dress

tax excluded

オルソサラダ

Other Japanese-style Salad

A salad of raw vegetables with a soy sauce-based dressing.

  • Ingredients: Greens:Others, Vegetables:Others
  • Flavor: Japanese-style dressing

tax excluded

大根サラダ

Daikon salad

A salad of raw daikon with dressing.

  • Ingredients: Daikon radish (root)
  • Cooking: Mix/Blend

tax excluded

白ご飯

Rice

  • Ingredients: Rice
  • Cooking: Steam

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday 17:00 - 1:00, the following day(L.O.24:00, Drink L.O. 24:30)
Saturday 17:00 - 24:00(L.O.23:00)

Close

Every Sunday

Average price

Dinner: 3,200 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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