Restaurant Detail
| Address | 3-8, Idashinmachi, Okazaki-shi, Aichi, 444-0069 |
|---|---|
| Japanese Address |
〒444-0069 愛知県岡崎市井田新町3-8
|
| Access | Aichi Loop Line line Kita-Okazaki Station 13-minute walk, Aichi Loop Line line Daimon Station 13-minute walk |
| Parking | Free Parking |
| Phone Number | +81-564-23-7655 |
| Hours | Day: 10:30 - 14:00 , Night: 17:00 - 20:00 |
| Close |
Every Tuesday Year end & New Year holidays(December 28, 2021 - January 1, 2022) |
| Average price | Lunch 1,000 JPY Dinner 2,000 JPY |
| Payment method |
<Cards Accepted> VISA, MasterCard, JCB, American Express, Diners Club, UC, DC, NICOS, SAISON <Electronic Money / Other Payment Methods> Suica, PASMO, ICOCA, SUGOCA, HAYAKAKEN, TOICA, manaca, iD, Rakuten Pay, LINE Pay, WAON, nanaco |
| Time of payment |
●If only reserving seats Date of visit |
| Canceling |
●If only reserving seats A cancellation fee may be charged. For details, please check with the shop with which you made your reservation. |
| Free & Instant Reservation | |
| For business names, representatives or business managers, and contact information, please contact the store. | |
Seating/Facility information
| Seating Capacity | 200 |
|---|---|
| Banquet Maximum Party Size |
Seating 120 |
| Smoking | Smoking is prohibited inside the store. Smoking is allowed outside and outside the store |
| Wheelchair Accessible Restrooms | Wheelchair accessible |
| Kid Friendly | Children are welcome, Bringing your own baby food allowed, Kids' menu available, Kids' menu available (Inclusive of lunchtime), Child chair available, Dishes for kids available |
| Wi-Fi / Plug-in | Free Wi-Fi Spot |
| Other |
Microphone available for use, Stage available for use Pickup Services |
Menu and Others information
| Menu | All you can drink menu, Bring in your own drink OK, Lunch, Healthy Menu Options, Vegetarian Menu Options, Religious Menu Options |
|---|---|
| Take-out (Take-away) | Takeout available, Doggie Bag Available |
|
Infection prevention FAQUpdated on May 26, 2021 |
|
| Information |
The shop might decline diners if they feel sick. May ask customers temperature checks for entering a restaurant. May restrict number of guests during peak hours. The shop might ask diners to wear masks except when drinking or eating. |
*Infection prevention are provided by the shop and are not checked by Gurunavi for accuracy.