- Ingredients: Pork, Korean lettuce, Red leaf lettuce, Garlic, Scallion/Green onion/Leek, Red pepper
- Flavor: Salt, Sesame oil, Ssamjang paste (a Korean spicy soybean and chili paste)
- Cooking: Teppanyaki
- Ingredients: Wheat flour, Garlic chives, Onion, Carrot, Zucchini
- Flavor: Sesame
- Cooking: Bake/Roast
- Ingredients: Tofu, Common orient clam, Onion, Hen's egg, Shrimp
- Flavor: Miso: Others
- Cooking: Simmer
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)