*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
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Assorted sashimi
Platter of several kinds of seafood sashimi.
- Cooking: Raw
tax excluded
Common orient clams steamed with sake
Common orient clams steamed with sake.
- Ingredients: Common orient clam
- Flavor: Cooking sake
- Cooking: Steam
tax excluded
Wagyu beef steak
Thickly cut and grilled Japanese beef called "Wagyu" beef.
tax excluded
Seared pickled mackerel
A dish created by heating one side of a block of pickled mackerel at a high temperature.
- Ingredients: Soused mackerel
- Cooking: Bake/Roast
tax excluded
Simmered pork belly
A dish of pork ribs (boned rib) stewed with potherbs.
- Ingredients: Pork belly
- Cooking: Simmer
tax excluded
Grilled chicken with salted rice malt
Chicken is grilled with salted rice malt.
- Flavor: Salted rice malt
- Cooking: Bake/Roast
tax excluded
Satsuma-age
One of many fish paste products, where minced fish is fried in oil to form fish cakes.
- Cooking: Deep-fry
tax excluded
Simmered fish of the day
Different simmered fish are available depending on the day.
- Cooking: Simmer
tax excluded
Boiled whitebait rice bowl
Boiled shirasu (whitebait) served over rice.
- Ingredients: Rice, Whitebait
- Cooking: Boil
tax excluded
Shio ramen
Ramen noodles in salt flavored broth topped with meat and vegetables.
- Ingredients: Ramen
- Flavor: Salt
- Cooking: Boil
tax excluded
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)