This month's hoto noodles
Different hoto noodle dishes are served each month.
- Ingredients: Hoto
- Cooking: Stew
tax included
Hoto noodle chips
Deep-fried flat noodle dough made with flour or other ingredients.
- Ingredients: Hoto
- Flavor: Frying oil
- Cooking: Deep-fry
tax included
Suridane condiment
Spicy seasoning made of chili pepper, sesame, and sansho pepper, stir-fried with oil.
- Ingredients: Sesame
- Flavor: Vegetable oil, Red pepper, Japanese pepper
- Cooking: Stir-fry
tax included
Seafood hoto noodles
Flat flour noodles simmered in miso soup with seafood and vegetables.
- Ingredients: Vegetable, Hoto
- Flavor: Miso
- Cooking: Stew
tax included
Premium seafood hoto noodles
Flat flour noodles simmered in miso soup with premium seafood and vegetables.
- Ingredients: Vegetable, Hoto
- Flavor: Miso
- Cooking: Stew
tax included
Pumpkin hoto noodles
Flat flour noodles simmered in miso soup with pumpkin and other vegetables.
- Ingredients: Pumpkin, Vegetable, Hoto
- Flavor: Miso
- Cooking: Stew
tax included
A set meal of seafood hoto noodles and rice topped with grilled eel
- Ingredients: Eel, Vegetable, Rice, Hoto
- Flavor: Miso
- Cooking: Stew
tax included
Hoto noodle sushi rolls
Sushi-vinegar-marinated flat flour noodles rolled in a sheet of dried laver along with other ingredients.
- Ingredients: Nori, Hoto
- Flavor: Sushi vinegar
- Cooking: Roll
tax included
Assorted snacks
Platter of various kinds of snacks.
tax included
Eel served over rice in a lacquered box
Unagi (freshwater eel) broiled in and topped with a sweet, soy-sauce based sauce, then served over rice in a bento box.
- Ingredients: Eel, Rice
- Flavor: Kabayaki sauce
- Cooking: Bake/Roast
tax included
*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)