個室 aquarium resort BLUE&GOLD 名駅店

BLUE&GOLD

  • Credit Card
  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub)
  • Lunch 1,500 JPY Dinner 4,000 JPY
  • 052-433-6801 (+81-52-433-6801)
  • 17:00 - 24:00(L.O.23:30, Drink L.O. 24:00), Lunch: 11:00 - 16:00
  • Meieki(Aichi)
    JR Nagoya Station 3-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* Amount is Japanese Yen (JPY)

熟成牛と野菜のチーズフォンデュ ■2名様分より承ります

Meat cheese fondue

A hotpot dish of dipping grilled meat in the cheese stewed with white wine.

  • Ingredients: Cheese, Vegetable, Aged beef
  • Flavor: White wine
  • Cooking: Simmer, Bake/Roast

tax excluded

数量限定 シャトーブリアン

Chateaubriand steak

A cut of beef from the center, thickest part of beef fillet.

  • Ingredients: Beef chateaubriand
  • Cooking: Bake/Roast

tax excluded

フィレステーキ

Tenderloin steak

A dish prepared from meat of fillet from the loin area, cut thick and grilled.

  • Cooking: Bake/Roast

tax excluded

熟成はらみステーキ

Beef skirt steak

Thickly cut and grilled beef skirt steak.

  • Ingredients: Beef skirt
  • Cooking: Ripen, Bake/Roast

tax excluded

厚切りベーコンステーキ

Bacon steak

Thickly cut and grilled bacon.

  • Ingredients: Bacon
  • Cooking: Bake/Roast

tax excluded

ひな鶏もも肉のコンフィ

Chicken confit

A French dish of seasoned chicken thoroughly steeped in oil at low temperatures, then roasted on the surface.

  • Ingredients: Chicken thigh
  • Cooking: Stew

tax excluded

5種のソーセージ盛り合わせ

Assorted sausage, 5 kinds

Platter of 5 kinds of sausage.

  • Ingredients: Sausage

tax excluded

丸ごとひな鶏のロースト

Roast chicken

  • Ingredients: Chicken, Ginger, Garlic
  • Cooking: Bake/Roast

tax excluded

朝採れ 季節野菜の彩りバーニャカウダ

Bagna cauda

Italian dish of various raw vegetables enjoyed with a side of warm dipping sauce.

  • Ingredients: Anchovy, Seasonal vegetables
  • Cooking: Mix/Blend

tax excluded

自家製 ローストビーフ~カルパッチョ仕立て~

Roast beef Carpaccio

Thinly sliced roast beef served with olive oil, salt, and pepper.

  • Ingredients: Beef
  • Flavor: Salt, Olive oil, Pepper
  • Cooking: Mix/Blend, Cover/Add

tax excluded

メキシカンナチョス

Nachos

A dish of deep-fried batter made of wheat and corn etc. served with ground meat and cheese etc.

  • Ingredients: Ground meat, Corn, Wheat flour, Cheese
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax excluded

スモークサーモンとブラックキャビアの柑橘マリネ

Marinated salmon

Raw salmon marinated in various seasonings such as olive oil and vinegar, etc.

  • Ingredients: Caviar, Smoked salmon
  • Cooking: Mix/Blend

tax excluded

紅茶鴨とオレンジ

Smoked duck and fruits

Platter of duck flavored by exposing to smoke emitted when wood is heated to high temperature and fruits.

  • Ingredients: Duck meat, Orange
  • Cooking: Smoke

tax excluded

しめ鯖 ~マッシュポテトとケーク・サレ~

Japanese pickled mackerel sashimi

Raw Japanese mackerel soaked in vinegar and served cut into thin slices.

  • Ingredients: Potato

tax excluded

生ハムメロン

Prosciutto and melon

Prosciutto served atop melon.

  • Ingredients: Melon, Raw ham

tax excluded

メリメロサラダ

Mixed salad

  • Ingredients: Lettuce
  • Cooking: Mix/Blend

tax excluded

12品目のVegeサラダ ~トリュフの香り~

Vegetable salad

  • Ingredients: Tomato, Truffle, Vegetable
  • Cooking: Mix/Blend

tax excluded

明太子のタラモサラダ

Taramosalata

Boiled potatoes mashed and mixed with cod roe, seasoned with salt and olive oil.

  • Ingredients: Potato, Marinated cod roe
  • Flavor: Olive oil, Lemon juice
  • Cooking: Mix/Blend

tax excluded

アンチョビガーリックバターポテト

Fried popato with anchovy source

  • Ingredients: Potato, Anchovy
  • Flavor: Garlic butter
  • Cooking: Deep-fry

tax excluded

オニオンリングフライ~濃厚チーズをかけて~

Onion rings

Onions sliced into rings, breaded with wheat flour, then deep-fried in oil.

  • Ingredients: Onion, Cheese
  • Cooking: Deep-fry

tax excluded

モッツァレラチーズのアランチーニ

Arancini

A dish of rice mixed with cheese, egg, and such before being breaded and fried in oil.

  • Ingredients: Asparagus, Onion, Rice, Hen's egg, Bread crumbs, Mozzarella cheese
  • Flavor: Tomato sauce, Meat sauce
  • Cooking: Deep-fry

tax excluded

プリプリ海老と茸のアヒージョ

Shrimp and mushroom ajillo

A Spanish dish, simmered with shrimp, mushrooms, and garlic in olive oil, etc.

  • Ingredients: Garlic, Mushrooms:Others
  • Flavor: Olive oil
  • Cooking: Simmer

tax excluded

マッシュポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

ガーリックバケット

Garlic toast

  • Ingredients: Garlic, Wheat flour
  • Cooking: Bake/Roast

tax excluded

A5等級 飛騨牛メンチ

Minced wagyu beef cutlet

Onions and minced wagyu beef kneaded together, coated with batter, and deep-fried.

  • Ingredients: Ground beef, Onion, Hida beef
  • Cooking: Deep-fry

tax excluded

天使海老のカダイフ揚げ

Shrimp kataifi roll

Shrimp is wrapped in kadaif (thin noodles made of wheat flour) and cooked.

  • Ingredients: Wheat flour, Shrimp
  • Cooking: Deep-fry

tax excluded

牛もつフリット

Fritter

Food ingredients battered and fried in oil.

  • Ingredients: Beef organ meat
  • Cooking: Deep-fry

tax excluded

白身魚のベニエ ~特製レモンソース~

Deep-fried whitefish

  • Flavor: Lemon
  • Cooking: Deep-fry

tax excluded

ソーセージの盛り合わせ

Assorted sausage

Platter of various kinds of sausage.

  • Ingredients: Sausage

tax excluded

チーズのパイ包み揚げ

Wrapped fried cheese

  • Ingredients: Cheese
  • Cooking: Deep-fry

tax excluded

ポテトフライ

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax excluded

ベーコンと茄子のトマトソース

Pasta with Eggplant and Bacon

  • Ingredients: Eggplant, Bacon, Spaghetti
  • Flavor: Tomato sauce
  • Cooking: Boil

tax excluded

スモークサーモンとブロッコリーのクリームソース

Smoked salmon and cream pasta

Pasta mixed with a cream sauce of dried, smoked, and salted salmon.

  • Ingredients: Salmon, Spaghetti, Broccoli
  • Flavor: Cream sauce
  • Cooking: Boil, Pickle, Smoke

tax excluded

トリュフチーズリゾット

Cheese risotto

Rice fried in butter and cooked in wine and broth, and then mixed with cheese.

  • Ingredients: Rice, Cheese
  • Flavor: Butter, Truffle
  • Cooking: Stew

tax excluded

焼きカレードリア

Curry doria

A bed of rice mixed with curry is placed in a dish that is then topped with cheese and baked.

  • Ingredients: Rice, Cheese
  • Flavor: Curry powder
  • Cooking: Boil, Bake/Roast

tax excluded

トリュフローストビーフバーガー

Roast beef sandwich

Roast beef placed between two slices of bread.

  • Ingredients: Beef, Bread, Truffle
  • Cooking: Bake/Roast

tax excluded

厳選 生ハム

Dry-cured ham

  • Ingredients: Pork: other
  • Cooking: Raw

tax excluded

ミックスナッツ

Mixed nuts

An arrangement of several different types of peanuts served together.

  • Ingredients: Nuts
  • Cooking: Bake/Roast

tax excluded

オリーブ盛り合わせ

Assorted Olives

tax excluded

レーズンバター

Raisins with butter

A Western dessert consisting of raisins soaked in rum and combined with butter.

  • Ingredients: Raisin
  • Flavor: Butter
  • Cooking: Harden/Congeal

tax excluded

キスチョコ

Chocolate

  • Ingredients: Chocolate
  • Cooking: Chill

tax excluded

ガーデニングティラミス

Tiramisu

Italian confection prepared from sponge cake soaked in coffee or espresso, then layered alternately with cream containing mascarpone cheese.

  • Ingredients: Hen's egg, Cookie, Fresh cream, Cream cheese, Cocoa, Gelatin
  • Cooking: Chill

tax excluded

レモンシャーベット~キル酒とバジルの香り~

Lemon sherbet

  • Flavor: Basil, Alcoholic beverage: Others

tax excluded

ガトーショコラ

Gâteau au chocolat

  • Ingredients: Hen's egg, Wheat flour, Milk, Chocolate
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

アップルパイ

Apple pie

  • Ingredients: Hen's egg, Apple, Wheat flour
  • Flavor: Butter
  • Cooking: Bake/Roast

tax excluded

牧場カタラーナ

Crema catalana

Custard flavored with citrus fruit rinds, chilled, and then caramelized.

  • Ingredients: Egg yolk, Fresh cream
  • Flavor: Custard sauce, Vanilla beans
  • Cooking: Harden/Congeal, Chill

tax excluded

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

17:00 - 24:00(L.O.23:30, Drink L.O. 24:00), Lunch: 11:00 - 16:00

Close

Open year-round

Average price

Lunch: 1,500 JPY
Dinner: 4,000 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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