*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.
*Photos shown are for illustration purpose only.
*Price may vary.
* The price is in Japanese Yen (JPY)
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Ingredients:
Tofu, Scallion/Green onion/Leek, Dried bonito
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Flavor:
Tempura dipping sauce
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Cooking:
Deep-fry
たまごふわふわ
Japanese-style rolled omelet
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Ingredients:
Hen's egg, Japanese parsley
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Flavor:
Dried Bonito Soup
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Cooking:
Steam
ピリ辛 肉つけそば
Buckwheat noodles dipped in a broth
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Ingredients:
Buckwheat, Scallion/Green onion/Leek, Nori, Pork, Beef, Slow-poached egg, Sesame
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Flavor:
Soba dipping sauce, Chili oil
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Cooking:
Boil, Bake/Roast
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Ingredients:
Shrimp, Rice, Perilla, Sesame
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Flavor:
Vinegar, Wasabi, Tempura dipping sauce
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Cooking:
Deep-fry
かき揚げ天茶漬け
Ochazuke(rice with tea)
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Ingredients:
Shrimp, Processed vegetable, Japanese parsley, Rice
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Flavor:
Tempura dipping sauce
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Cooking:
Deep-fry, Cover/Add
Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)