天ぷらスタンド KITSUNE 伏見店

KITSUNE Fushimiten

  • Credit Card
  • Non-Smoking
  • Izakaya (Japanese Style Pub),Spanish Bar / Italian Bar,Soba Noodles
  • Lunch 800 JPY Dinner 2,700 JPY
  • 052-211-7900 (+81-52-211-7900)
  • Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30), Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30) Saturday & Sunday & Holiday 11:30 - 24:00(L.O.23:00, Drink L.O. 23:30)
  • (Nagoya)Fushimi(Aichi)
    Subway Tsurumai Line Fushimi Station 1-minute walk

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*Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

*Photos shown are for illustration purpose only.

*Price may vary.

* The price is in Japanese Yen (JPY)

国産鶏使用 名物とり天 

Chicken tempura

Recommend

Chicken meat coated in a wheat flour batter and deep-fried.

  • Ingredients: Chicken
  • Cooking: Deep-fry

tax included

天ぷら盛り合わせ 5種

Assorted tempura, 5 kinds

Recommend

Platter of 5 kinds of seafood, vegetables and such ingredients coated with tempura batter and deep fried.

  • Ingredients: Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

おくら

Okra tempura

Okra coated in flour batter and deep fried in oil.

  • Ingredients: Okra, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

玉ねぎ

Vegetable tempura

Vegetables coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Onion
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

紅しょうが

Pickled red ginger tempura

Pickled red ginger coated in a wheat flour batter and deep-fried in oil.

  • Ingredients: Red pickled ginger, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ししとう

Shishito pepper tempura

Shishito sweet pepper coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Shishito pepper, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

なす

Eggplant tempura

Eggplant coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Eggplant, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

レンコン

Lotus root tempura

Lotus root coated in flour batter and deep fried in oil.

  • Ingredients: Lotus root, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

かぼちゃ

Pumpkin tempura

Pumpkin coated in flour batter and deep fried in oil.

  • Ingredients: Pumpkin, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

まいたけ

Hen-of-the-woods mushroom tempura

Hen-of-the-woods mushroom coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Hen-of-the-woods, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

しいたけ

Shiitake mushroom tempura

Shiitake mushroom coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Shiitake, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

アボカド

Avocado tempura

Avocado coated in flour batter and deep fried in oil.

  • Ingredients: Avocado, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

さつまいも

Sweet potato tempura

Sweet potato coated in flour batter and deep fried.

  • Ingredients: Sweet potato, Wheat flour
  • Cooking: Deep-fry

tax included

アスパラ

Asparagus tempura

Asparagus coated in flour batter and deep fried in oil.

  • Ingredients: Asparagus, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

海老の天ぷら

Shrimp tempura

Shrimp coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Shrimp
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

イカ

Squid tempura

Squid coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Squid, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ホタテ貝柱

Seafood tempura

Seafood coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Scallop ligament
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

明太子の天ぷら

Mentaiko tempura

Mentaiko (marinated cod roe) coated in flour batter and deep-fried.

  • Ingredients: Marinated cod roe
  • Cooking: Deep-fry

tax included

キス

Smelt-whiting tempura

Smelt-whiting fish coated in flour batter and deep fried in oil.

  • Ingredients: Smelt-whiting, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

豪快!大穴子の天ぷら

Conger eel tempura

Conger eel coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Conger eel, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

トリュフ香る半熟味玉子の天ぷら

Tempura

Recommend

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Soft boiled egg, Truffle
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ニョッキとトマト

Cherry tomato tempura

Cherry tomato coated in flour batter and deep fried in oil.

  • Ingredients: Cherry tomato, Gnocchi, Wheat flour
  • Flavor: Cooking oil, Sauce Genovese
  • Cooking: Deep-fry

tax included

ジューシー肉しゅうまい

Other tempura

Seafood, vegetables or other ingredients coated in flour batter and deep fried in oil.

  • Ingredients: Processed meat product, Siu mai wrappers
  • Flavor: Truffle salt
  • Cooking: Deep-fry

tax included

カニクリーム天ぷら

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Crab
  • Flavor: Cooking oil, Cream sauce
  • Cooking: Deep-fry

tax included

湯葉巻きカマンベールの天ぷら

Camembert cheese tempura

Camembert cheese coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Camembert cheese, Yuba (tofu skin)
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

とろとろ角煮の天ぷら

Meat tempura

Bite-size pieces of meat coated in wheat flour batter and deep-fried in oil.

  • Ingredients: Wheat flour
  • Cooking: Deep-fry

tax included

ウニサンドの天ぷら

Tempura

Seafood, vegetables or other ingredients coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Wheat flour, Sea urchin
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

海老と野菜のかきあげタレの天ぷら

Mixed shrimp and vegetable tempura

Recommend

Shrimps and cut vegetables battered and deep-fried.

  • Ingredients: Processed vegetable, Shrimp
  • Cooking: Deep-fry, Cut

tax included

豚ヒレの天ぷら

Meat tempura

Bite-size pieces of meat coated in wheat flour batter and deep-fried in oil.

  • Ingredients: Wheat flour, Pork tenderloin
  • Cooking: Deep-fry

tax included

豚ハツの天ぷら

Meat tempura

Bite-size pieces of meat coated in wheat flour batter and deep-fried in oil.

  • Ingredients: Wheat flour, Pork heart
  • Cooking: Deep-fry

tax included

牛ハラミの天ぷら

Meat tempura

Bite-size pieces of meat coated in wheat flour batter and deep-fried in oil.

  • Ingredients: Wheat flour, Beef skirt
  • Cooking: Deep-fry

tax included

肉天3種盛りの天ぷら

Assorted tempura, 3 kinds

tax included

ちくわ天

Tube-shaped fish paste tempura

Fish-paste rolled into a cylindrical shape, coated in a soft wheat flour batter mixed with dried green laver seaweed, and deep-fried.

  • Ingredients: Tube-shaped fish paste cake, Green laver, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

スルメイカ天

Squid tempura

Squid coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Japanese flying squid, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

エイヒレ天

Seafood tempura

Seafood coated in a soft wheat flour batter and deep-fried.

  • Ingredients: Ray fin, Wheat flour
  • Flavor: Cooking oil
  • Cooking: Deep-fry

tax included

ポリポリ大根~自家製肉味噌付き~

Vegetable sticks

  • Ingredients: Daikon radish, Processed meat product
  • Flavor: Miso
  • Cooking: Cut

tax included

いぶりがっこのポテサラ

Potato salad

  • Ingredients: Carrot, Potato, Daikon radish
  • Cooking: Mix/Blend

tax included

茶豆

Soy beans

Soy beans have a thin brown film inside their pods, and are regularly used in boiled dishes.

  • Ingredients: Chamame (edamame)
  • Cooking: Boil

tax included

クリームチーズ味噌漬け

Miso-marinated cream cheese

Bite-sized cream cheese marinated with miso and mirin.

  • Ingredients: Cream cheese
  • Flavor: Miso
  • Cooking: Pickle

tax included

いくらおろし

Grated daikon radish with salmon roe

A dish of salmon roe and grated daikon radish served on a plate.

  • Ingredients: Salmon roe
  • Flavor: Grated daikon radish
  • Cooking: Cover/Add

tax included

ホタルイカ

Firefly squid pickled in soy sauce

A dish of squid marinated in soy sauce which is a speciality in Fukuyama province.

  • Ingredients: Firefly squid
  • Cooking: Pickle

tax included

鶏皮ポン酢

Chicken skin with ponzu

Boiled chicken skin dressed with Japanese citrus and soy sauce.

  • Ingredients: Chicken skin
  • Flavor: Ponzu
  • Cooking: Dress

tax included

さつまいもスティック

Sweet potato fries

Sweet potato deep-fried.

  • Ingredients: Sweet potato
  • Cooking: Deep-fry

tax included

牛すじ土手煮込み

Dote-ni with beef sinew

Beef sinew cooked slowly in red miso broth from Nagoya.

  • Ingredients: Beef tendon
  • Flavor: Red miso
  • Cooking: Stew

tax included

冷やしとまと

Sliced tomatoes

A dish of sliced cool tomatoes.

  • Ingredients: Tomato
  • Cooking: Cut

tax included

赤ウィンナー

Red wiener sausage

A processed meat dish of wiener sausage with its surface colored red.

  • Ingredients: Wiener
  • Cooking: Bake/Roast

tax included

フライドポテト

French fries

  • Ingredients: Potato
  • Cooking: Deep-fry

tax included

まぐろ山かけ

Tuna topped with grated Chinese yam

A dish of raw tuna cut into small pieces with grated Chinese yam poured over.

  • Ingredients: Tuna, Japanese yam
  • Cooking: Raw

tax included

ちりめん山椒のサラダ

Vegetable salad

  • Ingredients: Boiled and dried baby sardine, Scallion/Green onion/Leek
  • Flavor: Japanese pepper
  • Cooking: Mix/Blend

tax included

KITSUNEサラダ

Vegetable salad

  • Cooking: Mix/Blend

tax included

揚げたてKITSUNE

Fried tofu

A tofu used in stewed dishes, made from thick blocks of tofu that are lightly fried.

  • Ingredients: Tofu
  • Cooking: Deep-fry

tax included

たまごふわふわ

Other egg dishes

  • Ingredients: Hen's egg
  • Flavor: Dashi

tax included

まぐろキムチゆっけ

Tuna tartare

Fresh, finely minced tuna mixed with various spices and seasonings, topped with a fresh egg yolk.

  • Ingredients: Tuna, Kimchi

tax included

炙り〆サバ

Seared pickled mackerel

A dish created by heating one side of a block of pickled mackerel at a high temperature.

  • Ingredients: Soused mackerel
  • Cooking: Bake/Roast

tax included

和風アヒージョ

Ajillo

A Spanish dish of seafood, vegetables, and garlic simmered in olive oil, etc.

  • Ingredients: Garlic
  • Flavor: Butter, Olive oil, Red pepper
  • Cooking: Simmer

tax included

焼きぎょうざ

Gyoza

Grilled dumplings filled with ground meat and vegetables, etc.

  • Ingredients: Ground pork, Garlic, Dumpling wrappers
  • Cooking: Boil, Steam, Bake/Roast

tax included

きゅうりとしらす

Smashed cucumber topped with whitebait

Cucumber crushed with a pestle, etc., dressed with salted kombu kelp and topped with whitebait.

  • Ingredients: Cucumber, Whitebait, Salted seaweed
  • Cooking: Dress

tax included

オクラと生湯葉

Okra

  • Ingredients: Okra, Yuba (tofu skin)

tax included

豆もやしと生ハム

Bean sprout salad

  • Ingredients: Bean sprouts, Raw ham
  • Cooking: Mix/Blend

tax included

ピリ辛 肉つけそば

Buckwheat noodles dipped in a broth

Recommend

A dish of buckwheat noodles eaten by dipping in a sauce made with soy sauce or miso.

  • Ingredients: Buckwheat, Processed meat product
  • Cooking: Boil

tax included

もりそば

Mori buckwheat noodles

Buckwheat noodles cooled in cold water and served with dipping sauce.

  • Ingredients: Buckwheat
  • Flavor: Soba dipping sauce
  • Cooking: Boil, Chill

tax included

お茶漬け

Ochazuke(rice with tea)

Japanese tea poured over rice. Sometimes topped with seaweed or other toppings.

  • Ingredients: Rice
  • Cooking: Cover/Add

tax included

しろめし

Rice

  • Ingredients: Rice

tax included

アオサの味噌汁

Sea lettuce miso soup

A miso soup with sea lettuce.

  • Ingredients: Sea lettuce
  • Flavor: Miso
  • Cooking: Simmer

tax included

アイス大福の天ぷら

Ice cream tempura

Ice cream coated in flour batter and deep fried in oil.

  • Ingredients: Wheat flour, Ice cream, Gyuhi (soft rice cake)
  • Flavor: Cooking oil, Chocolate sauce
  • Cooking: Deep-fry

tax included

きつねの嫁入り

Sweet potato cake

Baked sweet potato cake made with sugar and butter.

  • Ingredients: Sweet potato, Ice cream
  • Flavor: Sugar, Butter
  • Cooking: Bake/Roast

tax included

ありえないほど濃い抹茶ジェラート

Gelato

Recommend
  • Ingredients: Fresh cream, Milk
  • Flavor: Matcha powder
  • Cooking: Freeze

tax included

季節のシャーベット

Seasonal sherbet

Juice of seasonal fruit added with sugar and essence, then frozen.

  • Flavor: Sugar
  • Cooking: Freeze

tax included

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Friday Lunch: 11:30 - 14:00(L.O.13:30), Dinner: 17:00 - 24:00(L.O.23:00, Drink L.O. 23:30)
Saturday & Sunday & Holiday 11:30 - 24:00(L.O.23:00, Drink L.O. 23:30)

Close

Irregular holidays

Average price

Lunch: 800 JPY
Dinner: 2,700 JPY

Service Offer

  • All you can drink menu

You can check the restaurant information in the phone.

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