四川厨房 美

Mei

  • Private Room
  • Smoking
  • Izakaya (Japanese Style Pub),Chinese
  • Lunch 1,000 JPY Dinner 4,500 JPY
  • 029-247-5805 (+81-29-247-5805)
  • Monday - Sunday Lunch: 11:00 - 15:00(L.O.14:30) Monday - Sunday Dinner: 17:30 - 24:00(L.O.23:00)
  • Mito(Ibaraki)
    JR Joban Line Mito Station The south exit Car 10-minute

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* Ingredients listed are representative and may not include everything in the dish.Additional ingredients may be used. Depending on season and availability, ingredients may change.

* Photos shown are for illustration purpose only.

* Price per person
* Amount is Japanese Yen (JPY)

Detailed Course Contents

Seasonal Ingredient + Dinner

3,500 JPY Course (9 Items)

~川菜コース~
  • Offer period:
    Year-round
  • Menu Order Reception Time:
    17:30 - 00:00
  • Time Limit: 180 Min

tax included

Important Notes

Menu Information

Appetizer

中華彩り前菜五種
Assorted Chinese appetizers
Menu Info Platter of various kinds of Chinese appetizers.

With Sticky Sauce Cuisine

海老と菜の花の淡雪あんかけ
Shrimp and nanohana (rapeseed) with egg white ankake
Menu Info Shrimp and nanohana (rapeseed) topped with ankake made with egg white.
Ingredients Field mustard, Egg white, Shrimp
Cooking With sticky sauce

Stir-fried Dish

子羊の四川唐辛子炒め
Stir-fried lamb with Sichuan red chili
Menu Info Lamb stir-fried with condiments such as Sichuan chili pepper.
Ingredients Lamb
Flavor Red pepper
Cooking Stir-fry
赤魚のチリソース
Red rockfish with chili sauce
Menu Info Red rockfish mixed with chili sauce.
Ingredients Red rockfish
Flavor Hot sauce

Salad

棒々鶏サラダ
Bang bang chicken style salad
Menu Info A salad of steamed chicken and vegetables, topped with sesame dressing.
Ingredients Chicken
Flavor Chinese sesame paste
Cooking Mix/Blend

Rice Dish

* Please select 1 dish from the menu below.

陳麻婆豆腐御飯
Spicy tofu rice bowl
Ingredients Ground pork, Scallion/Green onion/Leek, Garlic, Rice, Tofu
Flavor Ginger
Cooking Stir-fry
塩麻婆豆腐御飯
Spicy tofu rice bowl
Ingredients Ground pork, Scallion/Green onion/Leek, Garlic, Rice, Tofu
Flavor Ginger, Salt
Cooking Stir-fry
叉焼炒飯
Fried rice with roasted pork
Menu Info Rice stir fried with roast pork fillet and other ingredients.
Ingredients Rice, Roasted pork
Flavor Cooking oil, Pepper
Cooking Stir-fry
汁無し坦々麺
Chinese noodles mixed with Chinese sesame paste and chili oil
Menu Info Chinese noodles mixed with Chinese sesame paste and chili oil, topped with stir-fried ground meat and vegetables.
Ingredients Scallion/Green onion/Leek, Cashew nut, Chinese noodles
Flavor Chinese chili bean sauce, Shaoxing wine, Red pepper
Cooking Boil

Soup

シジミの蒸しスープ
Other potages and soups
Ingredients Corbicula
Cooking Simmer, Steam

Dessert

いちごのプリン
Pudding
Ingredients Hen's egg, Milk, Strawberry
Flavor Vanilla essence
Cooking Harden/Congeal
バナナ春巻き
Spring roll
Ingredients Spring roll wrapper
Cooking Deep-fry

All-You-Can-Drink

飲み放題
All-You-Can-Drink
Additional Fees +1,500 (tax included,not included in the course fee,price may vary)

Beer / Japanese Sake / Shochu (Distilled spirits) / Plum Wine / Fruit Liqueur / Cocktails / Wine / Non-Alcoholic Beverages / Soft Drinks / Other Alcoholic Beverages

Multiple Language Conversion System is Gurunavi's original system protected by patents (Japan Patent No. 5898365, No. 5952479)

Information

Hours

Monday - Sunday Lunch: 11:00 - 15:00(L.O.14:30)
Monday - Sunday Dinner: 17:30 - 24:00(L.O.23:00)

Close

Open everyday

Average price

Lunch: 1,000 JPY
Dinner: 4,500 JPY

Service Offer

  • All you can drink menu

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